EASY JAM CAKE
Well I never were very good of making a good Jam cake, but I never worried because my sister Karen always made the Jam cakes. Then when she passed with breast cancer and there were no other family members who wanted to try the Jam cake. My friend Susan gave this recipe so I am putting it in for those like me who loves Jam cakes...
Provided by willaroz barnett
Categories Cakes
Time 2h20m
Number Of Ingredients 9
Steps:
- 1. Preheat oven 325 degrees mix ingredients and pour into greased and floured pan. Bake approximately 1 hour. Test cake with toothpicks to determine when cake is done. Frost when cool.
- 2. CARAMEL ICING 1 Box Light Brown sugar 1 Stick Butter or Maragine 1 cup Half and Half
- 3. Stir until boils. Do not stir after it begin to boil. Cook to soft ball stage. Beat until thickens then frost. If frosting becomes too hard, add hot water.
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Mukiibi Jenus
[email protected]This jam cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Heather Qualey
[email protected]I love that this jam cake is not too sweet. It's the perfect dessert for people who don't like overly sweet cakes.
Mivuyo Meyer
[email protected]This jam cake is a great make-ahead dessert. I often make it the day before I need it, and it's always just as delicious.
Alvi Arman
[email protected]I made this jam cake with raspberry jam, and it was divine. The tartness of the raspberries paired perfectly with the sweetness of the cake.
Seid Gadula
[email protected]This jam cake is a great way to use up leftover jam. I always have a jar or two of jam in my fridge, so this recipe is perfect for me.
Romiz Uddin
[email protected]I'm not a baker, but this jam cake turned out perfectly. It's a great recipe for beginners.
Dorette Mabekam
[email protected]This jam cake is a delicious and easy-to-make treat. I love that I can use any type of jam I want.
Asim Pillay
[email protected]I've tried several different jam cake recipes, and this one is by far the best. It's the perfect combination of moist cake and sweet jam.
Salomè Motinga
[email protected]This jam cake is so easy to make, and it's always a crowd-pleaser. I highly recommend it.
Syedanas Gillani
[email protected]I made this jam cake for my daughter's birthday party, and it was a huge success. All the kids loved it.
Boost Mobile
[email protected]I'm not a huge fan of jam, but I loved this cake. The cake itself is so moist and flavorful, and the jam filling adds just the right amount of sweetness.
D J PAGOL
[email protected]This jam cake is perfect for any occasion. I've made it for birthdays, potlucks, and just because.
AK IS Back
[email protected]I love how easy this jam cake is to make. I can have it in the oven in less than 30 minutes.
Syed Qamar Kazmi
[email protected]This is the best jam cake I've ever had. The cake is moist and fluffy, and the jam filling is perfectly sweet and tart.
Anaseini Leba
[email protected]I've made this jam cake several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always perfect.
Meero Ahmad
[email protected]This jam cake is a delightful treat! The combination of sweet and tangy jam filling with the fluffy cake batter creates a perfect balance of flavors. I used strawberry jam, but I'm sure other flavors would be equally delicious.