CURRY-GLAZED GOLDEN CHICKEN
After tasting the unique combination of coconut, ketchup and applesauce, your family will want seconds of this glazed chicken. We make it frequently for special occasions.-Julia Detrick, Niles, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large resealable plastic bag, combine the flour, salt and ginger. Add chicken, a few pieces at a time, and shake to coat. Pour butter into a 13x9-in. baking pan. Place chicken in pan skin side down; turn once to coat. Bake, uncovered, at 400° for 20 minutes., Meanwhile, in a large skillet, saute bacon and onion until onion is tender. Stir in flour until blended; gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in remaining ingredients. Spoon over chicken. , Bake 20 minutes longer or until chicken is crisp and a thermometer reads 180°.
Nutrition Facts : Calories 513 calories, Fat 36g fat (14g saturated fat), Cholesterol 155mg cholesterol, Sodium 974mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 0 fiber), Protein 39g protein.
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Paul Gallegos
[email protected]This is the best curry chicken recipe I've ever tried. The chicken is so tender and flavorful, and the glaze is amazing.
Arianna Lyke
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the chicken, and they all asked for the recipe.
MD:Mehedi Hasan MMH
[email protected]This is my go-to recipe for chicken. It's so easy to make and always turns out delicious. I love the sweet and tangy glaze, and the chicken is always cooked perfectly.
Jessica Rycroft
[email protected]I love this recipe! The chicken is always so juicy and flavorful, and the glaze is to die for. I've made this dish for friends and family, and they all rave about it.
Shadracks Kasozi
[email protected]This dish was easy to make and turned out great! The chicken was tender and the glaze was delicious. I served it with rice and vegetables, and it was a perfect meal.
Nox Cooley
[email protected]I'm not a big fan of curry, but this dish was delicious! The glaze was the perfect balance of sweet and spicy, and the chicken was cooked to perfection.
Rony Ronymiya
[email protected]This is the best curry chicken recipe I've ever tried. The chicken is so tender and flavorful, and the glaze is amazing.
mai Osama
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the chicken, and they all asked for the recipe.
Mark lopez
[email protected]This is my go-to recipe for chicken. It's so easy to make and always turns out delicious. I love the sweet and tangy glaze, and the chicken is always cooked perfectly.
Cool Zool
[email protected]I love this recipe! The chicken is always so juicy and flavorful, and the glaze is to die for. I've made this dish for friends and family, and they all rave about it.
Shanique Fenel
[email protected]This dish was easy to make and turned out great! The chicken was tender and the glaze was delicious. I served it with rice and vegetables, and it was a perfect meal.
Md Tuser
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of curry. But I'm so glad I did! The chicken was so flavorful and juicy, and the glaze was the perfect balance of sweet and spicy.
Samir Kushwaha official
[email protected]I made this dish for my family, and they all loved it. The chicken was cooked perfectly, and the glaze was delicious. I will definitely be making this again.
Charlie Waye
[email protected]This was one of the best chicken dishes I've ever had. The curry glaze was incredible, and the chicken was so tender and moist. I highly recommend this recipe.
Obed Kabukala
[email protected]I'm not usually a fan of curry, but this dish was delicious! The glaze was the perfect balance of sweet and spicy, and the chicken was cooked to perfection.
Selvina Chellen
[email protected]This curry-glazed chicken was a hit at my dinner party! The chicken was juicy and flavorful, and the glaze was sweet and tangy. I will definitely be making this dish again.