EASY LASAGNA II
My family loves lasagna, but sometimes I lack the time for the long version. This is easy and satisfies everyone. Try it tonight!
Provided by Joanie Heger
Categories World Cuisine Recipes European Italian
Time 1h25m
Yield 12
Number Of Ingredients 11
Steps:
- In a large skillet over medium heat brown the ground beef. Drain the grease. Add spaghetti sauce and simmer for 5 minutes.
- In a large bowl, mix together the cottage cheese, 2 cups of the mozzarella cheese, eggs, half of the grated Parmesan cheese, dried parsley, salt and ground black pepper.
- To assemble, in the bottom of a 9x13 inch baking dish evenly spread 3/4 cup of the sauce mixture. Cover with 3 uncooked lasagna noodles, 1 3/4 cup of the cheese mixture, and 1/4 cup sauce. Repeat layers once more: top with 3 noodles, remaining sauce, remaining mozzarella and Parmesan cheese. Add 1/2 cup water to the edges of the pan. Cover with aluminum foil.
- Bake in a preheated 350 degree F(175 degrees C) oven for 45 minutes. Uncover and bake an additional 10 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 376.9 calories, Carbohydrate 26.4 g, Cholesterol 89.5 mg, Fat 16.7 g, Fiber 2.6 g, Protein 29.4 g, SaturatedFat 8.2 g, Sodium 870.3 mg, Sugar 7.8 g
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Ibrahim Aminu
[email protected]This lasagna recipe is a game-changer!
Cabdiyare Cabdi
[email protected]I'm so glad I found this lasagna recipe.
Sarita Wilson
[email protected]This lasagna recipe is definitely going into my regular recipe rotation.
Ishtiak Hosen
[email protected]I can't wait to try this lasagna recipe again.
elia launaqele
[email protected]This lasagna is a must-try for any lasagna lover!
Dax Wilson
[email protected]I would definitely recommend this recipe to anyone who loves lasagna.
killer owl
[email protected]Overall, this is a great lasagna recipe. It's easy to make and tastes amazing.
Rajkumar Ray
[email protected]I'm not sure what went wrong, but my lasagna was a complete disaster. The noodles were mushy and the sauce was watery.
MUTUGI DENIS
[email protected]The lasagna was delicious, but it took me longer to make than the recipe stated.
Luther Thompson
[email protected]This recipe is a keeper! My lasagna was cooked evenly and had a perfect gooey cheese pull.
onyekachi nwanekezie
[email protected]Not impressed. The lasagna was dry and the cheese was rubbery.
Sam Hehe
[email protected]I followed the recipe exactly, but my lasagna didn't turn out as good as I expected. The sauce was a bit bland.
Gideon Emeka
[email protected]The instructions were clear and easy to follow, even for a beginner like me. The lasagna turned out perfect!
Maricel Caga
[email protected]I used no-boil lasagna noodles and it worked great. I also added a layer of sautéed mushrooms and onions, which was a nice addition.
Z janan
[email protected]Easy to make and delicious!
Abdullah Kk
[email protected]Perfect lasagna! It was a hit with my family.
Raveesha Gishan
[email protected]I've been cooking lasagna for years, and this recipe is definitely one of the best I've tried. The combination of ricotta, mozzarella, and Parmesan cheeses is heavenly.
Ogana Stephanie
[email protected]This lasagna recipe was incredibly easy to follow and turned out absolutely delicious! The flavors were rich and cheesy, and the pasta was cooked to perfection.