Susan Baxter from Morgantown, Indiana jazzes up cans of beans with maple syrup and just a dash of cinnamon for a unique taste twist. This sweet saucy side dish is a snap to fix in the microwave, so it's handy to add to summertime menus.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4-6 servings.
Number Of Ingredients 4
Steps:
- In a large microwave-safe bowl, combine all ingredients. Microwave, uncovered, on high for 11-15 minutes or until mixture reaches desired thickness, stirring every 5 minutes. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 154 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 480mg sodium, Carbohydrate 37g carbohydrate (23g sugars, Fiber 4g fiber), Protein 4g protein.
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As Atik
[email protected]These beans were a little too sweet for my taste, but they were still good. I might try using less maple syrup next time.
Nazmus Rakib
[email protected]I'm not usually a fan of baked beans, but these were surprisingly good. The maple syrup gave them a unique flavor that I really enjoyed.
Mr. Wilson
[email protected]I've made this recipe for years and it's always a crowd-pleaser. The beans are always tender and flavorful, and the sauce is thick and delicious.
Fay Aguon
[email protected]These beans were the perfect addition to my Thanksgiving dinner. They were a big hit with my guests.
Layah Rose
[email protected]I'm not a big fan of maple syrup, but I still enjoyed these beans. The flavor was subtle and not overpowering.
Morium Akther
[email protected]These beans are so easy to make and they're always a hit with my family. I love that I can just throw all the ingredients in the crock pot and forget about them until dinner.
Hannah Matigoneraishe
[email protected]I'm not sure what I did wrong, but my beans turned out dry and bland. I'll have to try again sometime.
Nana Akwasi Nana Akwasi
[email protected]I followed the recipe exactly and the beans turned out great. They were tender and flavorful, and the sauce was thick and delicious.
Anichur Rahman
[email protected]These beans were a little too sweet for my taste, but they were still good. I might try using less maple syrup next time.
Elvis Elemes
[email protected]I'm not usually a fan of baked beans, but these were surprisingly good. The maple syrup added a nice sweetness that I really enjoyed.
Muhammad Waqas
[email protected]These beans are the perfect side dish for any meal. They're easy to make and they always taste great.
Clenton Mccoy
[email protected]I made these beans for a cookout and they were a huge success. Everyone loved them!
R K
[email protected]These beans are so good, I could eat them every day! The maple syrup gives them a unique flavor that I just love.
SGT Nuck
[email protected]I've made this recipe several times and it always turns out perfect. The beans are always tender and flavorful, and the sauce is thick and delicious.
Fiorella Villavicencio
[email protected]These maple baked beans were a hit at our last potluck! They're so easy to make and the flavor is incredible. I love the combination of sweet and savory.