EASY MAPLE SAUSAGE POPOVERS
I don't care for sausage, but actually love this recipe. You do not have to do it using maple syrup. I have also done it using hot/spicy sausage which my husband really likes (I'm not in to spicy stuff though!)
Provided by Alyson Ridge
Categories Other Breakfast
Time 35m
Number Of Ingredients 5
Steps:
- 1. Brown and drain the sausage.
- 2. Add the maple syrup and cream cheese. Mix until cheese is soft and well integrated with the sausage.
- 3. Open the crescent rolls and spoon the sausage mixture into the center of each roll. Close up / pinch all ends to make a rounded pouch.
- 4. Brush top with egg white and sprinkle with poppy seeds. Bake at 350 for about 15 minutes, or until golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Minenhle Khuzwayo
[email protected]I've made these popovers several times now and they are always a hit! They are so easy to make and they always turn out perfectly. I love the maple sausage flavor, it's so unique.
Vicente Valdez
[email protected]These popovers were a bit of a disappointment. They were dense and dry, and the maple sausage flavor was barely there. I won't be making these again.
Dipendra chaudhary
[email protected]I'm a huge fan of popovers, and these were some of the best I've ever had! The maple sausage flavor was incredible, and the popovers were so light and fluffy. I will definitely be making these again.
Haji Akhtar Choudry
[email protected]These popovers were a bit too dense for my taste. I think I would have liked them better if I had beaten the egg whites until they were stiff peaks.
jessie Rayfield
[email protected]I'm not a big fan of maple, but I loved these popovers! The maple flavor was subtle and the popovers were so light and fluffy. I will definitely be making these again.
Asinate Dranivesi
[email protected]I made these popovers for a potluck and they were a huge success! Everyone loved them. The recipe was easy to follow and the popovers turned out perfectly.
Shahabuddin Khan
[email protected]These popovers were delicious! The maple sausage flavor was perfect, and the popovers were so light and fluffy. I will definitely be making these again.
Mary Ann
[email protected]I've made these popovers several times now and they are always a hit! They are so easy to make and they always turn out perfectly. I love the maple sausage flavor, it's so unique.
METAL Greg
[email protected]These popovers were a bit of a challenge to make, but they were worth it! They were so light and fluffy, and the maple sausage flavor was incredible. I will definitely be making these again.
Namubiru Hadija
[email protected]I'm not a fan of popovers, but I thought I would give this recipe a try. I was pleasantly surprised! The popovers were light and fluffy, and the maple sausage flavor was delicious. I will definitely be making these again.
Pamela Wagner
[email protected]These popovers were a bit too sweet for my taste. I think I would have liked them better if I had used less maple syrup in the batter.
Enzo Caruso
[email protected]I made these popovers for a brunch party and they were a big hit! Everyone loved them. The recipe was easy to follow and the popovers turned out perfectly.
Mario Alan
[email protected]I followed the recipe exactly and my popovers turned out great! They were light and fluffy, and the maple sausage flavor was perfect. I served them with butter and maple syrup, and they were delicious.
Selseblia Eliyas
[email protected]These popovers were a bit of a disappointment. They were dense and dry, and the maple sausage flavor was barely there. I won't be making these again.
Hatim Muhammad
[email protected]I'm not a big fan of sausage, but I loved these popovers! The maple flavor was really subtle and the popovers were so light and fluffy. I will definitely be making these again.
Deep Adhikary
[email protected]I made these popovers for breakfast this morning and they were a huge success! My family loved them. The recipe was easy to follow and the popovers turned out perfectly.
Suzy Hadjirallis
[email protected]These popovers were a hit! They were so light and fluffy, and the maple sausage flavor was delicious. I will definitely be making these again.