Here's what you need: salmon, onion, carrot, shimeji mushroom, sake, butter, salt, pepper, soy sauce
Provided by Rie McClenny
Categories Dinner
Time 30m
Yield 1 serving
Number Of Ingredients 9
Steps:
- Cut a piece of parchment paper in the shape of a square. Slice the onion thinly. Julienne the carrot. Cut the bottom of shimeji mushroom and tear into bite-sized pieces.
- Place the salmon at the center of the parchment paper. Season with salt and pepper.
- Place onion, carrot and shimeji in that order.
- Sprinkle sake and put the butter on top.
- Bring up the top and the bottom corner of the paper. Fold the top corner for 3 to 4 times. Twist the ends.
- Place the salmon packet on a microwave safe plate and microwave for 4 minutes, or cook in 350°F (180°C) oven for 20 min.
- Open the parchment paper carefully and drizzle soy sauce on top.
- Enjoy!
Nutrition Facts : Calories 433 calories, Carbohydrate 8 grams, Fat 27 grams, Fiber 1 gram, Protein 26 grams, Sugar 3 grams
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Md Saiful Islam
[email protected]I have made this recipe several times and it is always a hit with my family.
Ndifreke Eyo
[email protected]This recipe is a great way to cook salmon if you are new to cooking fish.
Alyssa Workman
[email protected]I love how moist and flavorful the salmon is in this recipe.
Afif Khan
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make and the salmon is always cooked perfectly.
Willie Boitshwarelo Monnanyane
[email protected]I have made this recipe several times and it is always a hit with my family and friends.
shamu Memon
[email protected]This recipe is a great way to get a healthy meal on the table quickly and easily.
Rania Jamal
[email protected]I love the simplicity of this recipe. It is a great way to cook salmon without having to add a lot of extra ingredients.
Michael Cruz
[email protected]This recipe is a great way to cook salmon if you are short on time. It is quick and easy to make and the salmon turns out great.
Ransford Oduro
[email protected]I have tried many steamed salmon recipes, but this one is by far the best. The salmon is cooked to perfection and the flavors are amazing.
Ziasia Varner
[email protected]This is a great recipe for beginners. It is easy to follow and the results are delicious.
Kiran Tmg
[email protected]I was skeptical about cooking salmon in the microwave, but this recipe proved me wrong. The salmon was cooked perfectly and was very moist and flavorful.
Jama Mpofu
[email protected]I have made this recipe several times and it is always a hit with my family. The salmon is moist and flavorful and the lemon and dill add a nice touch.
MCrack O'chungus
[email protected]This recipe is a lifesaver on busy weeknights. It is so simple to make and the salmon always turns out great.
krishna majhi
[email protected]I love how quick and easy this recipe is. I can have a healthy and delicious meal on the table in just a few minutes.
Splashy King
[email protected]This is the best steamed salmon recipe I have ever tried! It is so easy to make and the salmon comes out perfectly cooked every time.