These mini apple pies are easy to make using canned buttermilk biscuits!
Provided by mary
Categories Desserts Pies Apple Pie Recipes
Time 30m
Yield 10
Number Of Ingredients 8
Steps:
- Melt butter in a skillet over medium heat. Cook and stir apples, sugar, cinnamon, vanilla extract, and salt in the melted butter until the apples are tender, about 5 minutes.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Flatten biscuit dough on a flat work surface. Place a portion of apple filling into the middle of each dough portion. Fold dough around the filling and pinch the edges together to seal.
- Fry pies in the hot oil until golden brown, about 10 minutes. Drain on paper towels.
Nutrition Facts : Calories 650.8 calories, Carbohydrate 34.3 g, Cholesterol 12.8 mg, Fat 56.3 g, Fiber 1.8 g, Protein 3.9 g, SaturatedFat 10.5 g, Sodium 560.6 mg, Sugar 12.2 g
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Admit Magweva
[email protected]These mini apple pies are the perfect dessert for a fall gathering. They're warm, comforting, and delicious.
Marie Newsome
[email protected]I've made these mini apple pies gluten-free by using a gluten-free pie crust mix. They turned out great!
Muyodi Ronald
[email protected]These mini apple pies are the perfect way to use up leftover pie crust. I always have a few extra pieces of pie crust in the freezer and these are a great way to use them up.
Javier Martinez
[email protected]I like to add a scoop of vanilla ice cream or whipped cream to my mini apple pies. It makes them even more decadent.
Dimitris Graikos
[email protected]I've made these mini apple pies with different types of apples and they're always delicious. My favorite is to use a mix of Granny Smith and Honeycrisp apples.
mian musa
[email protected]These mini apple pies are the perfect size for a quick snack or dessert. I always keep a few in the freezer so I can have them on hand when I'm craving something sweet.
David Shaw
[email protected]I love that these mini apple pies can be made ahead of time. It makes it so easy to have a delicious dessert on hand when I need it.
Lovehunter
[email protected]These mini apple pies are so delicious! The crust is flaky and the filling is gooey and sweet. I highly recommend them.
Mamoona Sohaib
[email protected]I've made these mini apple pies several times now and they're always a hit. They're the perfect balance of sweet and tart.
Rehana Hameed
[email protected]These mini apple pies are the perfect dessert for a crowd. They're easy to make and everyone loves them.
Imran Maitlo
[email protected]I'm not a big baker, but these mini apple pies were so easy to make. I'm definitely going to be making them again.
gul andaz
[email protected]I made these mini apple pies for my kids and they loved them! They're the perfect size for little hands and they're not too sweet.
Mirza Arsalan
[email protected]These mini apple pies are so cute and festive! They're perfect for a holiday party or potluck.
prince Joel pandora
[email protected]I wasn't sure how these mini apple pies would turn out, but I was pleasantly surprised. They were delicious! The crust was perfectly crispy and the filling was just the right amount of sweetness.
Ashley Phenyo Kooagile
[email protected]I love how easy these mini apple pies are to make. I can have them in the oven in less than 30 minutes. Plus, they're a great way to use up leftover apples.
Bridget Dominguez
[email protected]These mini apple pies were a hit at my last dinner party! The flaky crust and sweet, gooey filling were perfect. I'll definitely be making these again.