Make and share this Easy Moose Rump Roast recipe from Food.com.
Provided by Iowahorse
Categories One Dish Meal
Time 4h20m
Yield 1 roast
Number Of Ingredients 8
Steps:
- Trim off all excess fat and rub roast all over with vegetable oil.
- Sprinkle on salt, pepper and garlic powder.
- Slice onion and lay in bottom of roasting pan.
- Pour two tablespoons of worcestershire over onions.
- Place roast on onion slices.
- Pour rest of worcestershire sauce over roast.
- Add wine and water.
- Seal roasting pan with aluminum foil and bake at 325 degrees for 3 1/2 to 4 hours, adding water as necessary to keep moist.
- When roast is done, remove from pan.
- To make gravy, add 2 cups water to contents of roasting pan.
- Bring to boil and scrape bottom of pan.
- Mix 3 tsps corn starch with 1/2 cup water and pour into pan, stirring constantly, until gravy is bubbling.
- Salt and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #american #canadian #southern-united-states #southwestern-united-states #heirloom-historical #holiday-event #one-dish-meal #seasonal #comfort-food #midwestern #wild-game #northeastern-united-states #british-columbian #ontario #quebec #meat #moose #superbowl #taste-mood #number-of-servings
You'll also love
Matias Castellanos
[email protected]This recipe sounds amazing! I'm definitely going to give it a try.
Prince_Dee
[email protected]I'm curious to know how the moose rump roast tastes. I've never had it before.
Rasik PT
[email protected]I love the idea of using vegetables in this recipe. It makes it a healthier option.
Jomir Khan
[email protected]This recipe is perfect for a special occasion. I'm thinking of making it for my next dinner party.
Akhtiar Chachar
[email protected]I'm not sure if I'm brave enough to try moose rump roast. It sounds a bit exotic.
Ahmadullah Tarinwal Ahsan
[email protected]This recipe looks delicious! I can't wait to try it.
Yakubu Matoh
[email protected]I followed the recipe exactly, but the moose rump roast was tough and dry. I'm not sure what went wrong.
Nezuka Ghale
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and it was much better.
Robert Etoo
[email protected]I've made this recipe several times and it's always a hit. The moose rump roast is always tender and juicy, and the vegetables are cooked perfectly. The sauce is also very tasty. I highly recommend this recipe.
nafeel mtm
[email protected]This recipe is a keeper! The moose rump roast was cooked to perfection and the vegetables were delicious. The sauce was also very flavorful. I will definitely be making this again.
Gaming Zone 11
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The moose rump roast was so moist and flavorful. The sauce was also very tasty. I will definitely be making this again.
Farhana Sabeth
[email protected]This recipe was easy to follow and the end result was delicious. The roast was cooked evenly and the meat was juicy and tender. The vegetables were also cooked perfectly. I would definitely recommend this recipe to others.
Minds Creation
[email protected]My family loved this dish! The moose rump roast was so tender and flavorful. The sauce was perfect, and the vegetables were cooked to perfection. I will definitely be making this again.