EASY NACHO CHEESE PINWHEELS RECIPE - (4.5/5)
Provided by courtneyj87
Number Of Ingredients 4
Steps:
- Spread each tortilla with about 2 tablespoons bean dip and 2 tablespoons cheese dip. Sprinkle each with onions. Tightly roll up tortillas; wrap individually in plastic wrap. Refrigerate at least 1 hour but no longer than 24 hours. To serve, cut off ends from each roll and discard. Cut rolls into 1/2- to 3/4-inch slices. Secure with toothpicks if desired.
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Caatuu Mohamed
[email protected]These pinwheels were easy to make and they tasted great! I will definitely make them again.
Jose Kim
[email protected]I've made these pinwheels several times and they're always a hit. They're perfect for parties or potlucks.
Delvin Moraa
[email protected]These pinwheels were delicious! The nacho cheese sauce was perfect and the tortillas were crispy.
Rehan butt Butt sab
[email protected]These pinwheels were a bit too greasy for my taste. I think I'll try baking them next time.
junid Boos
[email protected]I made these pinwheels for my son's birthday party and they were a huge hit! The kids loved them.
Wilkista Wesonga
[email protected]These pinwheels were a great way to use up leftover tortillas. They were also a fun and easy snack to make.
Tabi Naismith
[email protected]The nacho cheese pinwheels were a little bland for my taste. I think I'll add some diced jalapenos next time.
MD badsha Khan
[email protected]These pinwheels were easy to make and they tasted great! I will definitely make them again.
Santiago Flores
[email protected]I've made these pinwheels several times and they're always a crowd-pleaser. They're perfect for parties or potlucks.
M Fayyaz Yousif
[email protected]The nacho cheese pinwheels were a bit too cheesy for my taste, but my husband and kids loved them.
Harmail Chohan
[email protected]I made these pinwheels for a potluck and they were gone in minutes! Everyone loved them.
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[email protected]These pinwheels were a great way to use up leftover nacho cheese. They were also a fun and easy snack to make with my kids.
Woju Oluwa
[email protected]I was hesitant to try this recipe because I'm not a big fan of nacho cheese, but I'm glad I did! The pinwheels were delicious and the cheese sauce was perfect.
Some Person
[email protected]These nacho cheese pinwheels were a hit at my party! They were easy to make and everyone loved them.