EASY OVEN CHICKEN FRICASSEE
My family loves this. It is so easy to make, even my non-cooking sister can make it! The chicken turns out with an interesting crispy-creamy texture. This dish goes perfect with hot rolls, roasted potatoes and green beans. Very comforting on a frosty day!
Provided by JenSmith
Categories Chicken Breast
Time 1h33m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Wash the chicken breasts under cold running water. Pat dry with papper towels. Cut into pieces if desired.
- Combine the flour, paprika, salt, pepper, thyme and garlic powder in a shallow bowl or dish, such as a pie pan. Coat the chicken with the flour mixture, making sure that it is coated on all sides.
- Spray a shallow baking dish with vegetable oil spray (PAM). Place the chicken in the baking dish and sprinkle with the minced onion.
- Mix the two cream soups together in a separate bowl and then spread over the chicken. Sprinkle parsley flakes on top.
- Bake, uncovered, in a 400°F oven for 25 minutes. Reduce oven heat to 325°F.
- Remove chicken and cover the dish with foil (or a lid). Bake at 325°F for 1 hour.
- Uncover the chicken and increase the oven temperature back to 400°F Cook 10 more minutes to crisp the chicken.
Nutrition Facts : Calories 333.6, Fat 8.9, SaturatedFat 2.2, Cholesterol 73.2, Sodium 1318.5, Carbohydrate 29.3, Fiber 1.4, Sugar 1.8, Protein 32.6
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Mohammed Shehraz
[email protected]This chicken fricassee recipe is so easy to make and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Tiffan Randy
[email protected]I've made this chicken fricassee recipe several times and it always turns out great! The chicken is always tender and juicy, and the sauce is always creamy and flavorful. It's a family favorite.
ElTiger 254
[email protected]This chicken fricassee recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
Rebecca Johnson (LadyPeggy)
[email protected]I made this chicken fricassee for a potluck and it was a big hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Milani Espada
[email protected]This chicken fricassee recipe is a great way to use up leftover chicken. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
nayebare Amarah
[email protected]I'm not a big fan of chicken fricassee, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Sumiya Mim Supty
[email protected]This chicken fricassee recipe is so easy to make and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
kokichi to Bóg
[email protected]I've made this chicken fricassee recipe several times and it always turns out great! The chicken is always tender and juicy, and the sauce is always creamy and flavorful. It's a family favorite.
Mustafa Mugheri
[email protected]This chicken fricassee recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
wrong nope
[email protected]I made this chicken fricassee for a potluck and it was a big hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nayma akter
[email protected]This recipe was easy to follow and the chicken fricassee turned out great! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Ayan Bozdar
[email protected]I'm not a huge fan of chicken fricassee, but this recipe changed my mind! The chicken was cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.
v1nce cuh if Donald instead of daffy
[email protected]This chicken fricassee recipe was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.