EASY PAN PIZZA
This one-dish take on pizza is the cheesy, kid-friendly dinner that'll make busy nights a breeze. And the best part is that it only takes a handful of ingredients and less than 40 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 38m
Yield 6
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. Separate biscuit dough into 8 biscuits. Cut each biscuit into 8 pieces; place in medium bowl. Add pizza sauce and 1 cup of the cheese; toss to coat.
- Spread mixture in ungreased 9-inch square (2-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese.
- Bake 22 to 28 minutes or until golden brown and bubbly.
Nutrition Facts : Calories 460, Carbohydrate 37 g, Cholesterol 30 mg, Fat 3, Fiber 1 g, Protein 19 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1500 mg
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Samira Sumish
[email protected]This recipe is too complicated and time-consuming.
Ramen Raman
[email protected]I'm not sure what I did wrong, but my pizza turned out dry and bland.
Samet Koç
[email protected]This is the perfect recipe for a lazy Sunday afternoon.
syed muhammad shoaib
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mashoq Ali
[email protected]This pizza is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Dima Donya
[email protected]I made this pizza for a party and it was a huge hit! Everyone loved it.
Ff Jh
[email protected]This is the best pan pizza recipe I've ever tried. The dough is so easy to work with and the pizza cooks evenly.
Jakiya sultana Rumi
[email protected]The pizza was delicious! The crust was crispy and the toppings were fresh and flavorful.
Dushan Chamara
[email protected]I've never made pan pizza before, but this recipe made it easy. The pizza turned out perfectly and was a hit with my family.
Dame Leighann
[email protected]This pizza was easy to make and tasted great! I would definitely recommend it to anyone looking for a quick and easy weeknight meal.
Kitimbo Anitah
[email protected]I'm not a huge fan of pan pizza, but this recipe changed my mind. The crust was perfectly crispy and the toppings were delicious.
Chet Bahadur Sinjali
[email protected]This recipe is a keeper! I will definitely be making this pizza again.
Arturo Garza
[email protected]This pizza is so good! The crust is crispy and the sauce is flavorful. I love that I can make it in my own kitchen.
Chris Hartness
[email protected]I've tried making pan pizza at home before, but this recipe is by far the best. The instructions were clear and concise, and the end result was a delicious, cheesy pizza that my whole family enjoyed.
Skshakib Hasan
[email protected]This pan pizza recipe is a game-changer! The dough was incredibly easy to work with and resulted in a perfectly crispy crust. The combination of mozzarella, pepperoni, and basil created a classic flavor that everyone loved.