Love peppermint candy? Here's a buttery cookie to complete your sweet satisfaction.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 30
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir cookie mix, butter, egg and flour until dough forms. Roll dough into 1 1/4-inch balls. Place 2 inches apart on ungreased cookie sheet. Flatten slightly with bottom of glass.
- Bake 8 to 10 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 20 minutes.
- In small bowl, mix frosting and peppermint extract. Spread each cookie with frosting. Using small spoon, sprinkle red sugar onto cookies in spiral design to look like peppermint candies.
Nutrition Facts : Calories 160, Carbohydrate 21 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 14 g, TransFat 0 g
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Mark Norwood
[email protected]These cookies are a great way to use up leftover peppermint extract. I always have a bottle left over after the holidays, so this is a perfect recipe for me.
Sk Saaz
[email protected]These cookies are perfect for a quick and easy dessert. They're ready in no time.
M Asis
[email protected]These cookies are a bit too crumbly for my taste, but they still taste good.
Sophia Hurt
[email protected]I love the peppermint flavor in these cookies. It's so refreshing.
zain saad
[email protected]These cookies are a great way to celebrate the holidays. They're festive and delicious.
Ahmed Nahedd
[email protected]I made these cookies for a cookie exchange and they were a big hit. I got lots of compliments on them.
SRK Roman Gaming
[email protected]These cookies are perfect for gift-giving. They're easy to make and they look really impressive.
Mahir Islam
[email protected]I'm not a fan of the green food coloring, but these cookies still look festive. I might try making them without the food coloring next time.
Abdur Nur
[email protected]These cookies are so easy to make that even my kids can help. They love rolling the dough and cutting out the cookies.
Sibusiso Dube
[email protected]These cookies are a great way to use up leftover candy canes. I always have a bunch left over after Christmas, so this is a perfect recipe for me.
Jamespie
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I'll probably cut back on the sugar next time.
phionex 10
[email protected]I'm not a big fan of peppermint, but these cookies were still really good. The flavor is subtle and not overpowering.
Thomas Kamau
[email protected]These cookies are perfect for Christmas. They're festive and delicious.
Dessa Dalius
[email protected]I added some chocolate chips to the batter and they turned out great. I highly recommend this recipe.
George Atta Kofi snr
[email protected]These cookies are so easy to make and they taste amazing. I love the peppermint flavor.
Begench Rozygeldiyew
[email protected]I made these cookies for a holiday party and they were a huge success. Everyone loved them!
Dnari Morris
[email protected]These cookies were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.