The EASIEST way of making the original flavor of Cakes!
Provided by Carol chi-wa Chung
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 18
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Add sugar into melted butter, stir until sugar is melted and blended with butter. Beat in eggs. Stir in self-rising flour bit by bit until mixture is well blended. Stir in one of the optional ingredients, if desired, according to your own taste to add special flavor to your cake.
- Bake for 25 minutes in a preheated oven.
Nutrition Facts : Calories 298.9 calories, Carbohydrate 40.4 g, Cholesterol 68.4 mg, Fat 14.3 g, Fiber 2.1 g, Protein 4.6 g, SaturatedFat 8.6 g, Sodium 354 mg, Sugar 21.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ripon RSK
[email protected]This is my new favorite cake recipe. It's so easy to make and it always turns out delicious.
Luz Angel Princess
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
As Chris
[email protected]This cake is so moist and flavorful. I love the hint of vanilla.
W Little
[email protected]I love that this cake doesn't have any frosting. It's perfect for people who don't like frosting.
Sally Reyna
[email protected]This cake is a great way to use up leftover ingredients. I always have flour, sugar, and eggs on hand.
Lyndon Samuel
[email protected]I'm not a big baker, but this cake was so easy to make. I was really impressed with how it turned out.
kala Sain
[email protected]This cake is so versatile. I've used it for birthday parties, potlucks, and even just for a snack.
Status Vedio
[email protected]I love the flavor of this cake. It's not too sweet and it has a nice, moist texture.
fredi Channel
[email protected]I've made this cake several times and it always comes out perfect. It's a great recipe to have on hand.
Ayuub Daahir
[email protected]This cake is perfect for beginners. It's so simple to follow the recipe.
Gloria Thompson
[email protected]I love how easy this cake is to make. I can whip it up in no time.
damien shipley
[email protected]I've tried many plain cake recipes, but this one is by far the best. It's so moist and flavorful.
Keisia Riddle
[email protected]This is my go-to recipe for a simple, delicious cake. It's perfect for any occasion.
Lavone Akther
[email protected]I made this cake for my son's birthday and it was a hit! He loved it and so did all of his friends.
Kyleigh Cloud
[email protected]This cake is so easy to make and it always turns out perfect! I've made it several times for my family and friends, and they all love it.