Since my husband and I have soup often, I'm always coming up with something new. I saw pot stickers in the freezer and decided to feature them in an Asian soup. The results were delicious. Rice vinegar provides just the right tang, and the green onions and carrots add color. Stir in chopped cabbage or bok choy if you'd like. A little sesame oil goes a long way, but you can always add a bit more. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Lunch
Time 5h30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a 4-qt. slow cooker, combine the first 9 ingredients. Stir in broth. Cook, covered, on low until vegetables are tender, 5-6 hours. Add pot stickers; cook, covered, on high until heated through, 15-20 minutes. If desired, sprinkle with chow mein noodles before serving.
Nutrition Facts : Calories 198 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 1302mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.
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Stephen Keller
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's so easy to make and it's always delicious. I highly recommend this recipe.
Qwe Qwe
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the combination of the pot stickers, vegetables, and broth. It's a really hearty and satisfying soup.
chantal kukey
[email protected]I'm not a big fan of pot stickers, but I love this soup! The broth is so flavorful and the vegetables are cooked perfectly. I usually add some extra noodles to make it more filling.
Ms Manik
[email protected]This soup is a great way to use up leftover pot stickers. I usually have some leftover from making potstickers for dinner, so I'll throw them in a pot with some broth and vegetables and make this soup. It's a quick and easy way to get a delicious mea
Oreo The Kitten
[email protected]I love this soup! It's so easy to make and it's always delicious. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.
Friday motha Sunday
[email protected]This soup is amazing! I've made it several times and it's always a hit. The broth is so flavorful and the pot stickers are cooked perfectly. I highly recommend this recipe.
Brandon Alvarado
[email protected]I'm not a big fan of pot stickers, but I love this soup! The broth is so flavorful and the vegetables are cooked perfectly. I usually add some extra noodles to make it more filling.
Camdon Wolthuis
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the combination of the pot stickers, vegetables, and broth. It's a really hearty and satisfying soup.
Anaid Ontiveros
[email protected]I love this soup! It's so easy to make and it's always delicious. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.
Dechen Dorji
[email protected]This soup is a great way to use up leftover pot stickers. I usually have some leftover from making potstickers for dinner, so I'll throw them in a pot with some broth and vegetables and make this soup. It's a quick and easy way to get a delicious mea
arda aris
[email protected]I'm so glad I found this recipe. This soup is so easy to make and it's absolutely delicious. I've already made it several times and it's always a hit with my family and friends.
Naomy Wanzilah
[email protected]This soup is amazing! I love the combination of the pot stickers, vegetables, and broth. It's a really hearty and satisfying soup. I highly recommend this recipe.
Nji Fergus
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's so easy to make and it's always delicious. I highly recommend this recipe.
George Odipo
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the combination of the pot stickers, vegetables, and broth. It's a really hearty and satisfying soup.
Ismail Musa
[email protected]I'm not a big fan of pot stickers, but I love this soup! The broth is so flavorful and the vegetables are cooked perfectly. I usually add some extra noodles to make it more filling.
Noah Earnheart
[email protected]This soup is a great way to use up leftover pot stickers. I usually have some leftover from making potstickers for dinner, so I'll throw them in a pot with some broth and vegetables and make this soup. It's a quick and easy way to get a delicious mea
Mohammed Osama
[email protected]I love this soup! It's so easy to make and it's always delicious. I usually add some extra vegetables, like carrots and celery, to make it even more hearty.
AndreidI Figueroa
[email protected]This soup is amazing! I've made it several times and it's always a hit. The broth is so flavorful and the pot stickers are cooked perfectly. I highly recommend this recipe.