Enjoy this creamy potato salad, complete with tangy homemade dressing, plus all the usual suspects: eggs, onions, relish and potatoes. Take it up a notch by adding bacon to the mix!
Provided by Betty Crocker Kitchens
Categories Lunch
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- In 3-quart saucepan, place potatoes and just enough water to cover. Cover and heat to boiling; reduce heat to low. Cook 20 to 30 minutes or until tender; drain. Cool 15 minutes. Cut into cubes.
- In large bowl, mix mayonnaise, vinegar, mustard, salt and 1/4 teaspoon pepper. Add potatoes, onions, relish and eggs; toss gently to coat.
- Serve, or cover and refrigerate. Sprinkle with 1/8 teaspoon pepper and the bacon before serving.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1/2 g, ServingSize 1 serving, Sodium 300 mg
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Mizan Hossian
[email protected]I can't wait to try this potato salad recipe. It looks so delicious!
Faith Joash
[email protected]This is the perfect potato salad recipe for beginners. It's so simple to follow.
Mohamed Arkam
[email protected]This potato salad is so easy to make and it's always a hit with my family and friends.
RJ VLOGER 76
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. It's so delicious!
Yuusuf Maxamed rashid
[email protected]This potato salad is perfect for summer picnics and potlucks.
Abduselam Mohammed
[email protected]I love the addition of the celery and onion in this potato salad. It gives it a nice crunch and flavor.
Miresh Miresh
[email protected]This is my go-to potato salad recipe. It's always a crowd-pleaser.
star
[email protected]This potato salad is a great make-ahead dish. I usually make it the night before and it's even better the next day.
ArfanArfan ArfanArfan
[email protected]I made this potato salad for a picnic and it was a huge hit. Everyone loved it!
Sobuj Kumar
[email protected]This is the best potato salad recipe I've ever tried. It's so simple, but the flavor is amazing.
Sannan Ali
[email protected]I've made this potato salad several times now and it's always perfect. The dressing is tangy and creamy, and the potatoes are cooked just right.
Ch Usama
[email protected]This potato salad is a keeper! It's so easy to make and always a hit at potlucks. I love that I can make it ahead of time and it still tastes great the next day.