A great fall treat! For a different twist, try adding 1 cup fresh cranberries instead of chocolate chips.
Provided by Yummy Kat
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h15m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a loaf pan.
- Stir flour, sugar, cinnamon, baking soda, baking powder, salt, and nutmeg together in a large bowl.
- Whisk pumpkin, butter, and eggs together in a separate bowl. Stir in chocolate chips. Fold pumpkin mixture into flour mixture. Pour pumpkin batter into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 1 hour.
Nutrition Facts : Calories 338.3 calories, Carbohydrate 49.2 g, Cholesterol 57.1 mg, Fat 15.4 g, Fiber 2.7 g, Protein 4.4 g, SaturatedFat 9.2 g, Sodium 335.3 mg, Sugar 30.1 g
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Deborah Banson
d_banson73@yahoo.comThis bread is a great way to use up leftover pumpkin puree. It's also a delicious and festive treat for fall gatherings.
Sylvester Morris
sm@yahoo.comThis recipe is a keeper! It's so easy to make, and the bread always turns out perfectly. I love the way the pumpkin and chocolate flavors blend together.
Juan Chavez
chavez.juan@hotmail.comI followed the recipe exactly, but my bread turned out dry and crumbly. I'm not sure what went wrong.
Tajmun Nahar
tajmun.n8@gmail.comThis bread was a disappointment. It was dry and bland, and the chocolate chips were barely noticeable. I won't be making this again.
Umar mansur Muhammad
u.muhammad86@gmail.comThis is the best pumpkin chocolate chip bread I've ever had! It's so moist and flavorful, and the chocolate chips are the perfect addition. I'll definitely be making this again.
Norishy Vincent
n@gmail.comThis bread is delicious! It's moist and flavorful, and the chocolate chips add a nice touch of sweetness. I'll definitely be making this again for my next party.
Jamilu Kalifa
kalifa-j80@aol.comI'm not usually a fan of pumpkin bread, but this recipe changed my mind! The chocolate chips really make it special. I'll definitely be making this again.
T Series
series_t75@hotmail.comThis bread is so easy to make, and it turned out perfectly! I love the way the pumpkin and chocolate flavors complement each other. It's the perfect fall treat.
Asma Sami
a-sami@yahoo.comThis bread was a hit at my Thanksgiving gathering! Everyone loved the moist texture and the rich pumpkin flavor. The chocolate chips were a nice addition, too. I'll definitely be making this again for Christmas.
Kauser Ahmed Official
official@hotmail.frOh my goodness, this pumpkin chocolate chip bread is divine! It's so moist and flavorful, with the perfect balance of sweetness and spice. The chocolate chips add a fun and delicious touch. I'll definitely be making this again and again!