EASY QUICHE

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Easy Quiche image

this was the first quiche I ever ate or made all in one. In fact I posted this and the picture right after consuming 2 slices! I would have added mushrooms and spinach if I had them but this was yummy just like this.

Provided by Shawn C

Categories     One Dish Meal

Time 55m

Yield 6 serving(s)

Number Of Ingredients 12

4 large eggs
3/4 cup 1% low-fat milk
1/4 teaspoon salt
1/4 teaspoon pepper
1 dash hot sauce
1 dash Dijon mustard
2 tablespoons parmesan cheese, grated
1 1/2 cups ham, chopped (great use for leftover ham!)
1 1/2 cups sharp cheddar cheese, shredded
3 tablespoons shallots, minced and sauteed until tender
1/4 cup tomatoes, seeded and diced
9 inches deep dish pie shells, thawed

Steps:

  • in a bowl mix the eggs, milk, parmesan cheese and the seasonings. Beat with a wire whisk until well combined.
  • add in the cheddar, ham, cooked shallots, and the tomato. Mix with a spoon.
  • pour into the pie crust and bake at 350 degrees for 45 minutes, (I place it on a cookie sheet).

*** Explore more Easy Quiche Recipes »

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