EASY REFRIGERATOR PICKLES
Make and share this Easy Refrigerator pickles recipe from Food.com.
Provided by Carole Koehler
Categories < 30 Mins
Time 30m
Yield 3-4 jars depending on the size
Number Of Ingredients 8
Steps:
- Mix sugar, vinegar,salt,spices, DO NOT HEAT.
- Sterilize 3 large jars, (like peanut butter).
- Place one sliced onion in each jar, fill with sliced cucumbers.
- Pour syrup to top ofjar and put on lids.
- Place in refrigerator.
- Ready to eat in 5 days.
- Keeps 1 year in refrigerator.
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Bahara Rahmani
[email protected]These pickles are the best I've ever had. I'll never buy store-bought pickles again.
Usama Meer
[email protected]I'm new to pickling, but this recipe made it easy. I'm really happy with the results.
Nagji Rajput
[email protected]These pickles are a great way to get your daily dose of probiotics.
Da Pathaan
[email protected]I love that this recipe uses vinegar instead of oil. It makes the pickles much healthier.
Nahiyan Wafi
[email protected]These pickles are so addictive! I can't stop eating them.
Dumisani Nsibande
[email protected]I've tried a lot of different pickle recipes, but this one is my favorite. It's the perfect balance of sweet and sour.
Maureen Lupere
[email protected]These pickles are a great gift idea. I like to give them to friends and family members for Christmas and birthdays.
Alvi Alif
[email protected]I made these pickles with my kids and they had a lot of fun helping me. It's a great way to get kids involved in the kitchen.
Akbor Mia
[email protected]I've never been a big fan of pickles, but these are really good. They're not too sour or vinegary.
Eman Sherif
[email protected]These pickles are so easy to make ahead of time and they keep for a long time in the refrigerator.
Md Enamull
[email protected]These pickles are a great way to add some extra flavor to your meals. I like to put them on sandwiches, salads, and burgers.
Mark Armstrong
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you don't have to cook anything.
Garang Corona
[email protected]These pickles are the perfect way to use up extra vegetables. I always have a jar of them in my fridge.
Rajpoot Umair
[email protected]I tried this recipe for the first time last week and I was really impressed. The pickles were crispy and flavorful. I'll definitely be making them again.
nebil Wase
[email protected]My grandmother used to make these pickles and I always loved them. I'm so glad I found this recipe so I can make them myself.
Danger King
[email protected]I've been making these pickles for years and they're always a hit. They're the perfect addition to any picnic or potluck.
Rahshon Bostic
[email protected]These pickles are so easy to make and they taste delicious! I love that I can use any kind of vegetables I want.