EASY REFRIGERATOR PICKLES
Got fresh garden cukes and carrots? Make pickles you can keep fresh in your fridge for two weeks!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 24
Number Of Ingredients 7
Steps:
- In 2 1/2- or 3-quart glass container, layer cucumbers, onions and carrot. Mix remaining ingredients until sugar is dissolved; pour over vegetables.
- Cover and refrigerate at least 24 hours but no longer than 2 weeks.
Nutrition Facts : Calories 65, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1/4 Cup, Sodium 590 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #condiments-etc #refrigerator #finger-food #dietary #inexpensive #equipment #number-of-servings #presentation #served-cold
You'll also love
Arfa Ishtiaq
[email protected]I followed the recipe exactly and my pickles turned out really mushy. I'm not sure what went wrong.
Emma Veach
[email protected]These pickles are a bit too sour for my taste. I think I'll add a little bit of sugar next time.
Makgabane Tau
[email protected]I've never been a big fan of pickles, but these are actually pretty good. They're not too sour and they have a nice crunch.
Hem Na
[email protected]These pickles are a great way to use up extra cucumbers from the garden. They're also a great gift idea.
Heathers gryphyn Edwards
[email protected]I love the simplicity of this recipe. It's so easy to make and the pickles are always delicious.
Delijah Mitchell
[email protected]These pickles are the perfect addition to any summer cookout. They're so refreshing and tangy. I'll definitely be making them again.
The Big Shark ATB
[email protected]I was a bit skeptical about making my own pickles, but I'm so glad I tried this recipe. The pickles are so crisp and flavorful. I can't wait to try them on my next sandwich.
Raniyah Davis
[email protected]These pickles are so easy to make and they taste delicious! I love that I can customize them to my own taste by adding different herbs and spices. I've made them with dill, garlic, and peppercorns, and they were perfect. I'm definitely going to be ma