EASY SALISBURY STEAK
This meat dish can be made in 25 minutes or made ahead and reheated with the gravy in the microwave. I often double the recipe and freeze one batch of cooked steaks and gravy for an even faster meal on an especially busy night. -Carol Callahan, Rome, Georgia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the onion, saltines, egg white, milk, horseradish, salt if desired, and pepper. Crumble beef over mixture. Shape into 4 oval patties. , In a large skillet over medium heat, cook patties for 5-6 minutes on each side or until no pink remains and a thermometer reads 160°. , Remove patties and keep warm. Add the gravy, mushrooms and water to skillet; cook for 3-5 minutes or until heated through. Serve with patties and noodles if desired.
Nutrition Facts : Calories 248 calories, Fat 12g fat, Cholesterol 66mg cholesterol, Sodium 205mg sodium, Carbohydrate 9g carbohydrate, Fiber 25g protein. Diabetic Exchanges, Protein 1/2 starch
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Erick Anderson
erick_anderson@hotmail.comThis Salisbury steak recipe is a bit bland. I had to add some extra seasonings to make it more flavorful.
Rafin islam
islam-r19@gmail.comI'm not a big fan of Salisbury steak, but this recipe is the exception. The steak is so tender and flavorful, and the gravy is amazing. I highly recommend this recipe.
ahmed elsaghir
ahmed-elsaghir16@gmail.comThis Salisbury steak recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my family. The steak is always cooked perfectly, and the gravy is delicious.
Oli Moni
moni20@yahoo.comI love this Salisbury steak recipe! It's so easy to make, and the results are always amazing. The steak is always tender and juicy, and the gravy is rich and flavorful.
Blake Dick
dick.b59@gmail.comThis Salisbury steak recipe is a great way to use up leftover ground beef. It's also a delicious and hearty meal that the whole family will enjoy.
Evelyn Grace
grace@hotmail.comI've tried this Salisbury steak recipe a few times, and it's always a success. The steak is always cooked perfectly, and the gravy is so tasty. I highly recommend this recipe.
Jacob Jordan
j@gmail.comThis Salisbury steak recipe is a bit bland. I had to add some extra seasonings to make it more flavorful.
Tumie Tamong
t-t@aol.comI'm not a big fan of Salisbury steak, but this recipe is the exception. The steak is so tender and flavorful, and the gravy is amazing. I highly recommend this recipe.
Vanessa Alford
v.a44@hotmail.co.ukThis Salisbury steak recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my family. The steak is always cooked perfectly, and the gravy is delicious.
Mark Dasinger
dasinger.m27@gmail.comI love this Salisbury steak recipe! It's so easy to make, and the results are always amazing. The steak is always tender and juicy, and the gravy is rich and flavorful.
Ali hassan pardesi 2228
a-268@aol.comThis recipe is a great way to use up leftover ground beef. The Salisbury steak is a delicious and hearty meal that the whole family will enjoy.
abdullateef abdulahi
a-a@hotmail.comI've made this Salisbury steak recipe several times, and it's always a hit. It's easy to make, and the results are always delicious.
xyz media
x.m85@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The Salisbury steak is so good, and the gravy is perfect.
good person
goodp9@gmail.comI'm not a big fan of Salisbury steak, but this recipe changed my mind. The steak was moist and flavorful, and the gravy was delicious. I'll definitely be making this again.
NEW 027056
n.047@gmail.comI followed the recipe exactly, but my Salisbury steak turned out dry and tough. I'm not sure what went wrong.
Joseph Ojiofor
joseph_ojiofor62@yahoo.comThis Salisbury steak is the best I've ever had! It's so tender and juicy, and the gravy is amazing. I highly recommend this recipe.
Tshephang Mokgapa
tshephang_m@yahoo.comI made this recipe for dinner last night, and it was a success! The steak was cooked perfectly, and the gravy was so tasty. I will definitely be making this recipe again.
Patience Chineyere
chineyere-p@yahoo.comThis Salisbury steak recipe is a keeper! It's easy to follow, and the results are delicious. The steak is tender and flavorful, and the gravy is rich and savory. I served it with mashed potatoes and green beans, and it was a hit with my family.