EASY SAUSAGE BLUEBERRY MUFFIN BREAKFAST CAKE
This sounded SO gross to me when I first heard of it at a church breakfast...sausage with blueberries?! After about a month of them pestering me to try it, I did and can't ever get enough! Very easy to make and a big hit with children! Cook time includes about 10 minutes to brown sausage.
Provided by Wendy W88
Categories Quick Breads
Time 45m
Yield 12-15 serving(s)
Number Of Ingredients 2
Steps:
- Other ingredients will vary according to box directions, such as eggs, oil, etc.
- Brown sausage in a frying pan; drain.
- Prepare both boxes of blueberry muffin mix, according to directions, in a large bowl.
- Add sausage and pour into a 9X13 baking dish.
- Cooking times will vary, but mine is usually done in about 30 minutes, or until golden on top.
- Use a toothpick to test for doneness if you are unsure.
- Cut into squares.
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Enes Pasha
[email protected]I would not recommend this recipe to anyone.
taber sosen
[email protected]These muffins were a waste of time and ingredients.
M Ajza
[email protected]Meh.
Amanda van Wyk
[email protected]Overall, I thought these muffins were just okay. I wouldn't go out of my way to make them again.
Ssenide Martin
[email protected]The muffins didn't rise very well. I'm not sure what I did wrong.
Denise Madison
[email protected]I found the muffins to be a bit dry. I think I would add a little more milk to the batter next time.
Yameen Khaskhely
[email protected]These muffins were a little too sweet for my taste, but they were still good.
dk maden
[email protected]I'm not a big fan of sausage, but these muffins were still really good. The blueberries and streusel topping were delicious.
Al Hajji Furniture
[email protected]These muffins are so moist and flavorful. I love the combination of sausage and blueberries.
Vinod Jatav
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover sausage.
Vivian adimia
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Tahir Saif
[email protected]The muffins were easy to make and tasted great. I would definitely recommend this recipe to others.
mughal tv
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They were so good that I ate two for breakfast and then another one for lunch!
STEPHEN MWANGANGI
[email protected]This breakfast cake was a hit with my family! The muffins were moist and fluffy, and the blueberry-sausage combination was delicious. I'll definitely be making this again.