CHIPOTLE'S SPICY CORN SALSA
Make and share this Chipotle's Spicy Corn Salsa recipe from Food.com.
Provided by Martha Cooks
Categories Mexican
Time 49m
Yield 1 batch
Number Of Ingredients 7
Steps:
- Heat barbecue grill. Roast corn and chilies on the grill; let cool.
- Cut corn off the cob.
- Dice poblano chilies.
- Combine ingredients in a bowl; stir to incorporate.
Nutrition Facts : Calories 537, Fat 6.8, SaturatedFat 1, Sodium 92, Carbohydrate 119.9, Fiber 17.7, Sugar 25.6, Protein 20.2
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William Higgins
[email protected]This salsa is amazing! I love the way the chipotle peppers give it a little bit of a kick.
Olivia teddy
[email protected]I'm not a fan of corn salsa, but this recipe is actually pretty good. It's got a nice smoky flavor.
Daniel Blumenfeld
[email protected]This salsa is a bit too spicy for my taste. I think I'll use half the amount of chipotle peppers next time.
Norma Cuellar
[email protected]I like to add a little bit of chopped cilantro to this salsa. It gives it a nice fresh flavor.
Anthony Staten
[email protected]This salsa is a great way to use up leftover corn. I always have a few ears left over after I make corn on the cob, and this is the perfect way to use them up.
HARD PARKOUR HARD PARKOUR
[email protected]I've been making this salsa for years, and it's always a favorite. It's the perfect combination of sweet, spicy, and smoky.
Elvis Garcia
[email protected]I made this salsa for a party last weekend, and it was a hit! Everyone loved the smoky flavor of the chipotle peppers.
Nishad Kamal
[email protected]This salsa is perfect for summer cookouts. It's light and refreshing, and it goes well with grilled meats and vegetables.
ernest thomas
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this salsa in no time. It turned out great, and my family loved it.
Rottweiler2010
[email protected]This corn salsa is a must-try! It's got the perfect balance of spice and sweetness. I used fresh corn from my garden, and it made the dish even more flavorful. I'll definitely be making this again soon.