Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Bake biscuits according to package directions.
- Meanwhile, cook sausage in large skillet over medium heat 5-6 minutes or until thoroughly heated, stirring frequently. Stir in flour. Gradually add milk; cook until mixture comes to a boil and thickens, stirring constantly. Reduce heat to medium-low; simmer 2 minutes, stirring constantly. Season to taste with salt and pepper.
- Split biscuits in half. Place 2 halves on each of 8 plates; top with about 1/3 cup gravy.
Nutrition Facts : Calories 332.8 calories, Carbohydrate 30.8 g, Cholesterol 24.9 mg, Fat 18.7 g, Fiber 0.5 g, Protein 9.8 g, SaturatedFat 6.1 g, Sodium 718.3 mg, Sugar 7.7 g
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Melissa Dressler
[email protected]I've never been a fan of sausage gravy, but this recipe changed my mind. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Nellie George
[email protected]This recipe is a winner! The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Nakr Yaar
[email protected]I'm so glad I found this recipe. The gravy is so easy to make, and the biscuits are so fluffy. I will definitely be making this recipe again.
Abson Abstar
[email protected]This recipe is a must-try for anyone who loves sausage gravy and biscuits. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Rachel Ledwaba
[email protected]I've made this recipe several times, and it always turns out perfectly. The gravy is so creamy and flavorful, and the biscuits are so light and fluffy. I highly recommend this recipe.
Pamela Bond
[email protected]This recipe is a great way to use up leftover sausage. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Isaac Fields
[email protected]I've never been a fan of sausage gravy, but this recipe changed my mind. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Manik Sah
[email protected]This recipe is a winner! The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
VOG 100
[email protected]I'm so glad I found this recipe. The gravy is so easy to make, and the biscuits are so fluffy. I will definitely be making this recipe again.
Shehzad Waheed
[email protected]This recipe is a must-try for anyone who loves sausage gravy and biscuits. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Jarad Higgins
[email protected]I've made this recipe several times, and it always turns out perfectly. The gravy is so creamy and flavorful, and the biscuits are so light and fluffy. I highly recommend this recipe.
Abdullahi Said
[email protected]This recipe is so easy to make, and the results are amazing. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Yaser Asad
[email protected]I made this recipe for my family last night, and it was a hit! The gravy was so creamy and flavorful, and the biscuits were so fluffy. I will definitely be making this recipe again.
Youcef Laribi
[email protected]This recipe is a great way to use up leftover sausage. The gravy is so flavorful, and the biscuits are so light and fluffy. I will definitely be making this recipe again.
Aniiqts
[email protected]I've never made sausage gravy and biscuits before, but this recipe made it so easy. The gravy was delicious, and the biscuits were perfect. I will definitely be making this recipe again.
shaheryar khann
[email protected]This recipe is a keeper! The gravy is so easy to make, and the biscuits are so fluffy. I've already made this recipe twice, and it's a hit every time.
Dominic Stoll
[email protected]I made this recipe for my family last weekend, and they loved it! The gravy was so flavorful, and the biscuits were so light and fluffy. I will definitely be making this recipe again.
Ash Liam
[email protected]This sausage gravy and biscuits recipe is a classic Southern comfort food dish that is easy to make and always a crowd-pleaser. The gravy is creamy and flavorful, and the biscuits are light and fluffy. I've made this recipe many times, and it always