Easy and quick to make. Tastes like you were at the stove all day! It will soon be your family favorite.
Provided by Carol Ann 3
Categories High Protein
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a skillet.
- Add shrimp and cook until just pink.
- Add the garlic and basil.
- Add butter. Toss in the cooked pasta.
- Garnish with the cheese.
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Louis Slaboh
[email protected]I'm not a huge fan of seafood, but this dish was amazing. The shrimp was cooked perfectly and the sauce was so flavorful. I would definitely make this again.
AMOLO PAUL
[email protected]This recipe is amazing! The shrimp is cooked perfectly and the sauce is so flavorful. I will definitely be making this again.
Dennis Villeza
[email protected]I've made this recipe several times and it's always a success. The shrimp is cooked perfectly and the sauce is delicious. I like to add a little white wine to the sauce for extra flavor.
Dayan Ejab
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends. I love the creamy sauce and the tender shrimp.
Richard Settles
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is so flavorful. I always add a little extra garlic and red pepper flakes for a bit of a kick.
Diane Sheldon
[email protected]This recipe was easy to follow and the results were amazing. The shrimp was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Lado Meesam
[email protected]I made this for my family and they loved it. The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jaidyn Jones
[email protected]This was my first time making shrimp linguine and it turned out great! The sauce was creamy and flavorful, and the shrimp was cooked perfectly. I will definitely be making this again.
Babra Teddy
[email protected]I love how simple this recipe is. It's perfect for a weeknight meal. The flavors are amazing and the shrimp is cooked to perfection. I will definitely be making this again.
Naw Bruh
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the basil garlic butter sauce was divine. I added a little extra red pepper flakes for a bit of spice and it was perfect. Will definitely be making this again.