This is a very quick, easy, and tasty version of the national dish of the UK! Try it once and you'll make it time and again. Serve over basmati rice.
Provided by MeanDean
Categories World Cuisine Recipes Asian Indian
Time 6h15m
Yield 4
Number Of Ingredients 16
Steps:
- Stir chicken, tomato sauce, yogurt, jalapeno pepper, ginger, cumin, garam masala, black pepper, paprika, garlic, cinnamon, coriander, and salt together in a slow cooker.
- Cook on Low for 6 to 8 hours. Stir cream, cilantro, and lemon juice into chicken mixture during the last 30 minutes of cooking.
Nutrition Facts : Calories 455.5 calories, Carbohydrate 10.4 g, Cholesterol 182.1 mg, Fat 27.9 g, Fiber 2.1 g, Protein 40.7 g, SaturatedFat 15.6 g, Sodium 760.5 mg, Sugar 4.9 g
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Vivian Jones
[email protected]This recipe is perfect for a party. I made a double batch and it was gone in minutes.
Tepid Rams
[email protected]I made this dish in my Instant Pot and it was ready in no time. It was a lifesaver on a busy weeknight.
abdullah hero
[email protected]I'm a vegetarian, so I used tofu instead of chicken. It was a delicious and healthy alternative.
sherish gull
[email protected]I'm allergic to dairy, so I had to make a few substitutions. The dish still turned out great!
spxb3a
[email protected]This recipe is way too complicated. I spent hours in the kitchen and the results were not worth it.
Ronish Mahat
[email protected]I followed the recipe exactly, but my chicken turned out dry. I'm not sure what went wrong.
TR Soad
[email protected]This recipe is a bit too spicy for my taste, but it was still very good.
Veronica Bush
[email protected]I'm not a big fan of Indian food, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful.
Mercedes Creech
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Caleb White
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is creamy and flavorful. I've made it several times and it's always a hit.
Lisper Wanjiru
[email protected]This was my first time making chicken tikka masala, and it turned out great! The instructions were easy to follow, and the dish was ready in no time.
Haha 421
[email protected]I made this dish last night and it was amazing! The flavors were perfect and the chicken was cooked to perfection. I will definitely be making this again.
Gamygch Garcia
[email protected]This recipe is a keeper! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I served it over basmati rice, and it was a hit with the whole family.