No pasta's more iconic than spaghetti and meatballs, and now, it's a breeze to make -- the meatballs simmer right in the sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 30m
Number Of Ingredients 10
Steps:
- Set a large pot of salted water to boil. In a bowl, combine Parmesan, parsley, garlic, egg, 1 teaspoon salt, and 1 teaspoon pepper. Add beef and breadcrumbs; mix gently. Form into 16 balls.
- In a 5-quart Dutch oven or heavy pot, heat oil over medium. Add meatballs, and cook, turning occasionally, until browned, 8 to 10 minutes. Add tomatoes; bring to a boil. Reduce to a simmer; cover partially, and cook, stirring occasionally, until meatballs are cooked through, 10 to 12 minutes.
- Meanwhile, cook pasta until al dente. Drain, and return to pot; add meatballs and sauce, and toss gently. Serve with Parmesan.
Nutrition Facts : Calories 678 g, Fat 20 g, Fiber 7 g, Protein 42 g
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M Hamid
[email protected]I've made this recipe several times and it always turns out great. The meatballs are always so juicy and the sauce is so flavorful.
Mostafijur Rohman
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Mir Jaberctg
[email protected]I'm not a big fan of spaghetti and meatballs, but this recipe changed my mind. The meatballs were so moist and flavorful, and the sauce was perfect.
Boyce Keith
[email protected]This recipe is so easy to follow and the results are amazing. The meatballs are so tender and the sauce is so flavorful.
Ashraf Hingorjo
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover spaghetti.
Elenore Morgan
[email protected]This is the best spaghetti and meatballs recipe I've ever tried. The meatballs are so moist and flavorful, and the sauce is perfect.
King Patokah
[email protected]I've made this recipe several times and it always turns out great. The meatballs are always so juicy and the sauce is so flavorful.
Asuman lite
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Puja Datto
[email protected]I'm not a big fan of spaghetti and meatballs, but this recipe changed my mind. The meatballs were so moist and flavorful, and the sauce was perfect.
Fred Bear
[email protected]This recipe is so easy to follow and the results are amazing. The meatballs are so tender and the sauce is so flavorful.
Shaju Rahman
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover spaghetti.
Rashid Poramanik
[email protected]This is the best spaghetti and meatballs recipe I've ever tried. The meatballs are so moist and flavorful, and the sauce is perfect.
Nelly Kafui
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Charlie Sallee
[email protected]This recipe is a keeper! I've added it to my regular rotation.
somebody
[email protected]I've made this recipe several times and it never disappoints. The meatballs are always so juicy and the sauce is so flavorful.
Neil Armstrong
[email protected]This is my go-to spaghetti and meatballs recipe. It's always a crowd-pleaser.
david roshan
[email protected]I made this recipe last night and it was a hit! My family loved it. The meatballs were so tender and the sauce was perfect.
Dineo Ngcobo
[email protected]This was a great recipe! The meatballs were moist and flavorful, and the sauce was delicious. I will definitely be making this again.