EASY SPLENDA BLUEBERRY COBBLER
Make and share this Easy Splenda Blueberry Cobbler recipe from Food.com.
Provided by Shy617
Categories Dessert
Time 45m
Yield 4 slices, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix dry ingredients add milk
- Place in sprayed 8x8 pan.
- Add fruit right on top
- Bake 350 for 40 mins.
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Alice Thely
[email protected]This cobbler is a delicious and easy-to-make dessert. I highly recommend it!
Aytul Nobi
[email protected]This cobbler is the perfect dessert for a summer party. It's light and refreshing, and everyone will love it.
Jas Bless
[email protected]I love that this cobbler is made with Splenda. It makes it a healthier dessert option, but it still tastes just as good as the traditional version.
Shanaya Patterson
[email protected]This cobbler is a great make-ahead dessert. You can make it the day before and then just pop it in the oven when you're ready to serve it.
rahat yeasinali
[email protected]I was amazed at how easy this cobbler was to make. It came out perfect, and it was so delicious.
Positive Queen on Purpose
[email protected]This cobbler is a great way to use up fresh blueberries. It's also a delicious and easy-to-make dessert that everyone will love.
Matloub Prince
[email protected]I've tried many blueberry cobbler recipes, but this one is by far the best. The Splenda gives it the perfect amount of sweetness without being overpowering.
Ronald Parkhouse
[email protected]This cobbler is a delicious and easy-to-make dessert. The Splenda makes it a great option for people who are watching their sugar intake.
Rufat Cahid
[email protected]I love that this cobbler is made with Splenda. It makes it a healthier dessert option, and it still tastes amazing.
Medina Ibrahim
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the blueberries are bursting with flavor.
Israfil Akash
[email protected]I was hesitant to try this recipe because I'm not a fan of Splenda, but I'm so glad I did! The cobbler was delicious, and I couldn't even tell that it was made with Splenda.
Ramadhin Kurmi
[email protected]This cobbler is so easy to make, and it always turns out perfect. I love that I can use Splenda to make it a healthier dessert.
Kiinza Butt
[email protected]I've made this cobbler several times now, and it's always a winner. It's the perfect dessert for any occasion.
Anushka Bishwakarma
[email protected]This is the best blueberry cobbler I've ever had! The Splenda makes it so light and fluffy.
Lethokuhle Amukelwa
[email protected]I made this cobbler for a potluck, and it was a huge success! Everyone raved about it.
King Karlo
[email protected]This cobbler was a hit with my family! Even my kids, who are picky eaters, loved it.
Mike Kui
[email protected]I'm not usually a fan of Splenda, but it worked really well in this recipe. The cobbler was sweet and flavorful without being too sugary.
Ryan Thompson
[email protected]This cobbler was a delight! The blueberry filling was bursting with flavor, and the Splenda made it the perfect balance of sweetness without being overpowering. The crust was flaky and golden brown, and it held up well to the juicy filling.