EASY SPRING ROLLS

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This is an easy recipe for delicious Viet Namese/Thai style spring rolls. Light, healthy, a great summer meal but equally good all year long! This recipe is based on a Better Homes & Gardens recipe from the early 90s.

Provided by m0m7772

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 11

1/4 cup soy sauce
2 tablespoons rice vinegar
1/2 teaspoon sesame oil
1/4 teaspoon sesame seeds
2 cups coleslaw mix (shredded cabbage and carrots)
1 (10 1/2 ounce) package firm tofu, drained and diced
1/3 cup chopped peanuts
1/2 cup sweet and sour sauce
8 9 inch round rice paper sheets
fresh cilantro (optional)
green onion (optional)

Steps:

  • FOR DIPPING SAUCE.
  • Stir together soy sauce, vinegar,sesame oil and sesame seed in a small bowl and set aside.
  • FOR FILLING.
  • Combine slaw mix, tofu and nuts.
  • Add sweet and sour sauce, toss to coat, and set aside.
  • TO PREPARE.
  • Dip rice papers in a bowl of warm water and drain off excess.
  • Place between damp kitchen towels until ready to fill. One at a time works best!
  • In the center of a rice paper place a cilantro leaf and/or a thin shred of green onion.
  • Top with about 1/2 cup of the filling.
  • Fold one edge over the filling, fold in sides, and roll up.
  • Serve with the dipping sauce.

Mohan Magar
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Overall, these spring rolls were a good recipe. They were easy to make and they turned out delicious. I would definitely recommend them to others.


Don Donking
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These spring rolls were a complete disaster! The wrapper was too thick and the filling was bland. I'll never make this recipe again.


Sohag Hossen
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These spring rolls were good, but they weren't as good as I was hoping for. I think I'll try a different recipe next time.


RA Rahi
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These spring rolls were a bit too greasy for me. I think I'll try baking them next time instead of frying them.


Faheem Brother
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These spring rolls were a little bit bland for my taste, but they were still good. I think I'll add some more spices next time.


Prisca Fanirisoa
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I'm always looking for new and healthy recipes, so I was excited to try this one. The spring rolls were delicious and they were also very easy to make.


faisi Choudhury
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These spring rolls were a great way to use up some leftover vegetables. They were also a healthy and delicious snack.


Lerushka De jager
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I've made these spring rolls several times now and they're always a hit! They're easy to make and they always turn out great.


Tania Brown
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These spring rolls were delicious! I loved the combination of flavors and textures. The dipping sauce was also very good.


Dorothy Tau
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I'm not the best cook, but I was able to make these spring rolls and they turned out great! The recipe was easy to follow and the ingredients were easy to find.


Sania Islam
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These spring rolls were a bit more work than I expected, but they were worth it! They were so good, and I felt like I accomplished something by making them myself.


Anthony Grayless
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I love spring rolls, but I've never made them myself before. This recipe was easy to follow and the spring rolls turned out delicious! I'll definitely be making these again.


Atinuke Adebayo
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These spring rolls were easy to make and they turned out great! I used a store-bought wrapper, which made the process even easier. The dipping sauce was also very good.


arjun poudel
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I'm not a big fan of spring rolls, but I tried this recipe and I was pleasantly surprised. They were really delicious! I'll definitely be making these again.


Linda Obi
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These spring rolls were a hit at my party! Everyone loved them, and they were gone in no time. I'll definitely be making these again for my next party.


Markeysha Evans
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I was skeptical about making my own spring rolls, but I'm so glad I did! They were so much better than the ones I've had at restaurants. I'll definitely be making these again.


DANNY MORENO
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I've made spring rolls before, but this recipe was the best one I've tried. The spring rolls were crispy and flavorful, and the dipping sauce was perfect.


sara vf
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These spring rolls were a delight to make! The instructions were easy to follow, and the ingredients were easy to find. The result was a delicious and healthy snack that I will definitely be making again.


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    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #appetizers     #lunch     #asian     #thai     #vietnamese     #vegetarian     #dietary     #sandwiches     #brunch