Lots of lip-smacking apricot flavor makes this sweet chicken stir-fry from Sharon Warner Sunday-special! "It goes together so quickly," she writes from Ada, Oklahoma, "and I get rave reviews whenever I serve it."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, bring broth and rice to a boil. Reduce heat; cover and simmer for 15 minutes or until rice is tender. , Meanwhile, in a small bowl, combine cornstarch and water until smooth; set aside. In a large nonstick skillet or wok coated with cooking spray, stir-fry chicken in hot oil for 5 minutes or until lightly browned. Stir in the marmalade, apricots, five-spice powder and soy sauce. Bring to a boil. , Stir cornstarch mixture and stir into chicken mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with rice.
Nutrition Facts : Calories 391 calories, Fat 5g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 340mg sodium, Carbohydrate 57g carbohydrate (22g sugars, Fiber 1g fiber), Protein 27g protein.
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Hector Aarlott
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Ashiq Dar Maseed
[email protected]I love the combination of sweet and sour in this dish. The chicken is always cooked perfectly and the sauce is always flavorful.
Southern Belle
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always delicious.
Muhammad Agha
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great recipe for a potluck or a party.
Solomon Stuart
[email protected]This is a great recipe for a special occasion. The chicken is elegant and the sauce is delicious.
Melissa Mendes
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chicken and the sauce.
Anass Elhansali
[email protected]This is one of the best chicken recipes I've ever tried. The chicken is so flavorful and the sauce is perfect.
Tokelo Kevin
[email protected]I've made this recipe for years and it's always a hit. The chicken is always moist and tender, and the sauce is always delicious.
Yesly Velasquez
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Mai Hossam
[email protected]I love the combination of sweet and sour in this dish. The chicken is always cooked perfectly and the sauce is always flavorful.
Jackie Easley
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always delicious.
Tg Abebe
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken was fall-off-the-bone tender and the sauce was incredible.
Eric Maina
[email protected]This recipe is easy to follow and the results are amazing. The chicken is juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Naseer Mahar
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of sweet and sour is perfect, and the chicken is always cooked to perfection.
dawar malik
[email protected]I followed the recipe exactly and the chicken turned out great! The sauce was delicious and the chicken was moist and tender.
Ak!
[email protected]This apricot orange chicken was a hit with my family! The sauce was sweet and tangy, and the chicken was cooked perfectly. I will definitely be making this again.