EASY STOVETOP CLAMBAKE FROM MARTHA'S ONE-POT BOOK
Bring the beach to your home with this simple one-pot, stove-top take on the traditional clambake. Clams, shrimp, corn, and baby red potatoes make for a fresh, hearty feast that cooks quickly and tastes like summer.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 13
Steps:
- In a large stockpot, bring wine and 1/4 cup water to a boil. Add garlic, shallots, potatoes, and red-pepper flakes, if using; cover and cook 8 minutes. Add corn, clams, and lemons; cover and cook until clams have opened, 10 to 12 minutes. Add shrimp in a single layer, cover, turn off heat, and let sit until shrimp are opaque throughout, about 3 minutes.
- With tongs or a spider, transfer shellfish and vegetables to a serving platter, setting lemons aside for serving; discard any unopened clams. Strain broth through a sieve into a bowl, and whisk in butter, parsley, and oregano. Scrape flesh from half the lemons into broth, discarding skins. Serve shellfish and vegetables with remaining lemons and broth for dipping.
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coralis Caraballo
[email protected]This was a great recipe! The clams were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Riana
[email protected]I've made this recipe several times and it's always a hit. The clams are cooked perfectly and the broth is delicious. I will definitely be making this again.
Nicky Kyles
[email protected]This recipe was a bit more work than I expected, but it was worth it. The clams were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Randula Sasindu
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it. The clams were cooked perfectly and the broth was delicious. I will definitely be making this again.
Malik Aibraheem
[email protected]This recipe was easy to follow and the results were delicious. The clams were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Prince1 Bilal2
[email protected]I made this recipe last night and it was a hit! My family loved it. The clams were cooked perfectly and the broth was so flavorful. I will definitely be making this again.
Arfan Arfan
[email protected]This was a great recipe! I followed the directions exactly and it turned out perfectly. The clams were cooked to perfection and the broth was flavorful and delicious. I will definitely be making this again.