EASY SWEET BUTTERNUT SQUASH
Sweet and homey, this just tastes like Fall. The deep orange color makes it a beautiful side dish on a Thanksgiving table, but it's so simple you'll have it more often. This is an easy and forgiving recipe that you can adjust to your own taste: add honey or a splash of orange juice to brighten up the flavor, use molasses for a...
Provided by Larry Cline
Categories Other Side Dishes
Time 24m
Number Of Ingredients 7
Steps:
- 1. Cut the squash in half lengthwise, and use a spoon to scrape out the seeds. Peel the two halves, then cut into chunks (about 2 or 3 inches.)
- 2. Place squash chunks in a covered glass dish with the butter. Microwave on High for 14 minutes (that's for an 1100 watt microwave.)
- 3. Remove from the oven, open the dish (being careful of the steam) and mash the softened squash with a potato masher. Stir in the brown sugar, the sugar or Splenda, and the salt, plus any spices or additional items you like. Serve hot.
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Obaka Torto
[email protected]I love the combination of sweet and savory in this dish. It's the perfect balance of flavors.
Abdullah Zaapayim
[email protected]This recipe is a great way to use up leftover butternut squash. It's also a great way to get your kids to eat their vegetables.
Ayeni Olusegun
[email protected]I'm always looking for new and innovative ways to cook butternut squash. This recipe definitely fits the bill.
SLAPPYNICK TSIGANCHUK
[email protected]This dish is a great way to change up your usual side dish routine. It's something different and delicious.
Jerone Nariah Parris
[email protected]This recipe is a great way to get your daily dose of vitamins and minerals. Butternut squash is packed with nutrients, and the spices in this recipe help to boost its nutritional value.
Sohel vai 782
[email protected]I love the addition of maple syrup in this recipe. It really takes the flavor of the squash to the next level.
Genesis Moran
[email protected]This dish is a perfect fall recipe. The warm spices and the sweetness of the squash are the perfect way to warm up on a cold day.
jjosh _ZA
[email protected]This recipe is a great way to use up leftover butternut squash. I love that it's so versatile. You can serve it as a side dish, or you can use it in soups, stews, or casseroles.
Valesca Chiunze
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or party.
Jaan Baloch
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet flavor of the squash.
Afshan Khan
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the result is amazing.
Amisha Ramdas
[email protected]This recipe is a lifesaver! I'm always looking for easy and healthy side dishes, and this one fits the bill perfectly.
Jabrina Bre
[email protected]I'm not usually a fan of butternut squash, but this recipe changed my mind. The squash was so tender and flavorful. I'll definitely be making this again.
Tanveer King
[email protected]This dish is a perfect balance of sweet and savory. The spices really complement the squash. I served it with roasted chicken, and it was a hit!
Anju Poudel
[email protected]I was skeptical at first, but this recipe really surprised me. The squash was so sweet and flavorful. I'll definitely be making this again.
Ishfaq Sheikh
[email protected]This dish is so easy to make, and it's a great way to use up leftover butternut squash. I love that it's healthy and delicious.
Lashkar ALi Khan
[email protected]I've made this recipe several times, and it never disappoints. The squash always comes out tender and flavorful. My family loves it!
Muhammad Sarwar
[email protected]This butternut squash dish is a game-changer! The sweetness of the squash paired with the spices is absolutely divine. It's a perfect side dish for any occasion.