EASY TACO MAC AND CHEESE
This is a simple macaroni and cheese recipe with a taco twist. There are multiple ways to mix it up and leave out or use ingredients that you do or don't have. Would love feedback on ways you have mixed it up and what tasted best! Thank you for using. When serving, you can also top the dish with lettuce, tomato, onions, and sour cream.
Provided by Sarah Jayne Jeffries
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 1h1m
Yield 10
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add salsa, corn, and taco seasoning. Season meat sauce with salt and pepper.
- Preheat the oven to 375 degrees F (190 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in pasta and return to a boil. Cook pasta uncovered, stirring occasionally, until tender yet firm to the bite, 10 to 12 minutes. Drain.
- Combine the meat sauce, pasta, Colby-Jack cheese, and green onions in a 9x13-inch casserole dish. Sprinkle Cheddar cheese on top.
- Bake in the preheated oven until cheese is melted, about 25 minutes.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 30.8 g, Cholesterol 66.1 mg, Fat 19.9 g, Fiber 2.5 g, Protein 21.4 g, SaturatedFat 11.2 g, Sodium 965.5 mg, Sugar 4.3 g
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ATIF RAFEEQ
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the flavor is amazing. I usually add a little bit of extra cheese and some diced tomatoes. Highly recommend!
Lydia Ebony
[email protected]This was a great recipe! I used ground turkey instead of beef and it was still delicious. I also added a can of corn and a can of black beans. Will definitely be making this again!
Clinton Giesbrecht
[email protected]I made this for dinner tonight and it was a hit! My husband and kids loved it. It's a great way to use up leftover taco meat. I will definitely be making this again.
Magnolers22
[email protected]This recipe was easy to follow and turned out great! I used a mild taco seasoning and it was perfect for my kids. I will definitely be making this again.
black Tiger
[email protected]This was so good! I made it for my kids and they loved it. It's a great way to get them to eat their vegetables. I will definitely be making this again.
BD BABU VOLG
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the flavor is amazing. I usually add a little bit of extra cheese and some diced tomatoes. Highly recommend!
Gladness Mithilene
[email protected]This was a great recipe! I used ground turkey instead of beef and it was still delicious. I also added a can of corn and a can of black beans. Will definitely be making this again!
Ayaat Faheem
[email protected]I made this for dinner tonight and it was a hit! My husband and kids loved it. It's a great way to use up leftover taco meat. I will definitely be making this again.
ChuHDry Waqar Tariq
[email protected]This recipe was easy to follow and turned out great! I used a mild taco seasoning and it was perfect for my kids. I will definitely be making this again.
Letho Malunga
[email protected]This was so good! I made it for my kids and they loved it. It's a great way to get them to eat their vegetables. I will definitely be making this again.
Monica Bohn
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the flavor is amazing. I usually add a little bit of extra cheese and some diced tomatoes. Highly recommend!
Sanaurrahman Sanaurrahman
[email protected]This was a hit with my family! I used ground turkey instead of beef and it was still delicious. I also added a can of diced tomatoes and a can of corn. Will definitely be making this again!