EASY TACO POT PIE
Pass the sour cream, shredded lettuce and chopped tomatoes for all the great tastes of a taco in an easy one-skillet pot pie.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in taco sauce. Sprinkle with cheese.
- Stir remaining ingredients until blended. Pour over beef mixture.
- Bake about 30 minutes or until golden brown.
Nutrition Facts : Calories 355, Carbohydrate 20 g, Cholesterol 100 mg, Fiber 2 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 78 mg
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Prince hub Ali golo
[email protected]I followed the recipe exactly and the results were delicious! The crust was crispy and flaky, and the filling was creamy and flavorful. I highly recommend this recipe.
Chia Noma
[email protected]This was my first time making taco pot pie, and it turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Myomyint Naing
[email protected]I'm not a huge fan of taco pie, but I thought this recipe was pretty good. The crust was really flaky and the filling was flavorful. I would definitely make this again.
Austin shane
[email protected]This recipe was easy to follow and the results were delicious! The crust was crispy and flaky, and the filling was creamy and flavorful. I will definitely be making this again.
ConnorsBeamed Accs
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Alphat Wilz
[email protected]This recipe was a great way to use up leftover taco meat. The crust was easy to make and the filling was flavorful. I will definitely be making this again.
Banele Mgabhi
[email protected]I followed the recipe exactly and the results were delicious! The crust was crispy and flaky, and the filling was creamy and flavorful. I highly recommend this recipe.
Kanchha Dai
[email protected]This was my first time making taco pot pie, and it turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Khalil Jokhio
[email protected]I'm not a huge fan of taco pie, but I thought this recipe was pretty good. The crust was really flaky and the filling was flavorful. I would definitely make this again.
Mike Hawk
[email protected]This recipe was easy to follow and the results were delicious! The crust was crispy and flaky, and the filling was creamy and flavorful. I will definitely be making this again.
ALEX12TH37THUWU
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Forgha Harriet
[email protected]This recipe was a great way to use up leftover taco meat. The crust was easy to make and the filling was flavorful. I will definitely be making this again.
Angel Gato
[email protected]I followed the recipe exactly and the results were delicious! The crust was crispy and flaky, and the filling was creamy and flavorful. I highly recommend this recipe.
Benish Bhatti
[email protected]This was my first time making taco pot pie, and it turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Sabrina Brown
[email protected]I'm not a huge fan of taco pie, but I thought this recipe was pretty good. The crust was really flaky and the filling was flavorful. I would definitely make this again.
Nagham Abu Elsoiud
[email protected]This recipe was easy to follow and the results were delicious. The taco filling was flavorful and the crust was flaky and golden brown. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Beki King
[email protected]I made this for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again.
shuvos World
[email protected]I followed the recipe exactly, and it turned out perfectly. The filling was creamy and cheesy, and the crust was crispy and flaky. I highly recommend this recipe!
332 playz
[email protected]This taco pot pie was a hit with my family! The flavors were incredible, and the crust was perfectly golden and flaky. I'll definitely be making this again.