EASY THREE-INGREDIENT GLUTEN-FREE GERMAN CHRISTMAS COCONUT COOKIES
These German coconut cookies (Kokosmakronen) are one of the most popular German Christmas cookies and use three ingredients. They are gluten free, lactose free, and very easy to make. Store in airtight containers.
Provided by vewohl
Categories World Cuisine Recipes European German
Time 40m
Yield 45
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line 2 baking sheets with parchment paper.
- Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form. Gradually add sugar, 1 tablespoon at a time, and continue beating. Fold in coconut flakes with a spatula.
- Use 2 teaspoons to place little mounds of coconut mixture 2 inches apart onto the baking sheets.
- Bake in the preheated oven until lightly browned, 15 to 20 minutes, depending on the size of the cookies. Allow to cool on baking sheet for a few minutes, then carefully transfer onto a wire rack to cool completely.
Nutrition Facts : Calories 45.9 calories, Carbohydrate 5.4 g, Fat 2.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 6.5 mg, Sugar 4.8 g
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Mrjahidul islamroky
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I think I might have overmixed the dough.
Rana moneer
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're the perfect holiday gift.
Lacey Franks
[email protected]I've made these cookies several times now and they always turn out great. They're the perfect holiday cookie because they're easy to make, delicious, and festive.
Amber Baba
[email protected]These cookies are so easy to make and they're always a hit with my family and friends. I love that they're gluten-free too, so everyone can enjoy them.
Manjula Manjula
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're chewy and coconutty, and they have the perfect amount of sweetness.
Jen Bigfesses
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Aqsa Mehran
[email protected]I'm not a huge fan of coconut, but I really enjoyed these cookies. They're not too sweet and the coconut flavor is not overpowering.
Storyt1 Az
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of coconut and chocolate. They're the perfect holiday treat.
Malakai James
[email protected]I was looking for a simple gluten-free Christmas cookie recipe and this one fit the bill. The cookies were easy to make and they turned out great. They're not too sweet and the coconut flavor is subtle but noticeable.
Syed àbdullah Sahà
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect combination of chewy and crispy, and the coconut flavor is amazing.
Baleshwor Kumar
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love that they're gluten-free too, so everyone can enjoy them.