I love it because there are only 3 ingredients and it's quick and easy!
Provided by Krista Hiner
Categories Pies
Time 1h
Number Of Ingredients 3
Steps:
- 1. Place flour in medium mixing bowl. Cut shortening into flour until mixture resembles course crumbs.
- 2. Add water, mix until dough clumps together to form a ball. Refrigerate before rolling out onto floured surface. I like to place pastry ball between waxed paper to roll out.
- 3. You can double the recipe for additional pastry. I like to stick with the same amount each time for uniform sizes. If you like more golden crust, beat an egg and brush onto crust before baking. If you like more crisp crust add a 1/4 tsp of salt when mixing. Remember to layer the bottom with beans or puncture with fork if you will be baking before adding filling. If you are baking with filling bake until golden brown. The cooking time all depends on what you want to make!
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Sevana Slimany
ss35@yahoo.comI've tried many pie crust recipes, but this one is my favorite. It's simple to make and always turns out delicious.
Nico
nico50@aol.comThis is the easiest pie crust recipe I've ever used. I'm not a great baker, but I was able to make this crust without any problems. It turned out perfectly flaky and golden brown.
Mark Milewski
milewski-mark14@hotmail.comI love this pie crust recipe because it's so versatile. I've used it for sweet and savory pies, and it always turns out perfectly.
Bad King
k-b77@aol.comThis pie crust recipe is a keeper! It's easy to make and always turns out great. I've made it several times now and it's always a success.
Gladys Benson
bg@hotmail.frI made this pie crust for my Thanksgiving pie and it was a hit! Everyone raved about how flaky and delicious it was. I'll definitely be using this recipe again.
Charbel Baho
baho.charbel@hotmail.frThis is the best pie crust recipe I've ever used. It's so easy to make and always turns out perfectly. I've used it for everything from apple pie to chicken pot pie.
NJOKU EDWIN SUCCESS
e.njoku@yahoo.comI'm not a big baker, but I was able to make this pie crust without any problems. The instructions were clear and easy to follow. The crust was delicious and everyone loved it.
Nathan Hills
hnathan@yahoo.comThis pie crust recipe is a lifesaver! I've tried so many different recipes in the past, but this one is by far the easiest to make. The crust turned out perfectly flaky and golden brown.
Nissa Adnan
adnan.n@gmail.comI love this pie crust recipe because it's so versatile. You can use it for any type of pie, and it always turns out delicious.
Nazma
nazma@hotmail.comThis is the best pie crust recipe ever! It's so easy to make and it always turns out perfectly. I've used it for apple pie, cherry pie, and even pumpkin pie.
Md Fajiu mai
m_mai20@yahoo.comI'm so glad I found this pie crust recipe. It's the perfect combination of flaky and tender. I'll definitely be using this recipe again and again.
Dambar Dhakal
dambard@gmail.comThis pie crust recipe is a game-changer! I used to be intimidated by making pie crust, but this recipe makes it so easy.
Jason Barrant
bjason@hotmail.comI've tried many pie crust recipes, but this one is my favorite. It's simple to make and always turns out delicious.
Trily Nagac
nagac_trily@gmail.comThis is the easiest pie crust recipe I've ever used. I'm not a great baker, but I was able to make this crust without any problems. It turned out perfectly flaky and golden brown.
Sammar Shazad2
shazad2@yahoo.comI love this pie crust recipe because it's so versatile. I've used it for sweet and savory pies, and it always turns out perfectly.
Malicious Killer
m.killer43@yahoo.comThis pie crust recipe is a keeper! It's easy to make and always turns out great. I've made it several times now and it's always a success.
ABDUL REHMAN PANEZAI
panezai-a39@gmail.comI made this pie crust for my Thanksgiving pie and it was a hit! Everyone raved about how flaky and delicious it was. I'll definitely be using this recipe again.
Shiko Muiruri
s.muiruri39@hotmail.frThis is the best pie crust recipe I've ever used. It's so easy to make and always turns out perfectly. I've used it for everything from apple pie to chicken pot pie.
Gifty Muma
g25@aol.comI'm not a big baker, but I was able to make this pie crust without any problems. The instructions were clear and easy to follow. The crust was delicious and everyone loved it.
madina motors
m5@hotmail.comThis pie crust recipe is a lifesaver! I've tried so many different recipes in the past, but this one is by far the easiest to remember and make. The crust turned out perfectly flaky and golden brown.