EASY TUNA CAKES
Make and share this Easy Tuna Cakes recipe from Food.com.
Provided by Princess Pea
Categories Lunch/Snacks
Time 16m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine the tuna, 1/3 cup bread crumbs, egg, onions, red pepper, mayonnaise, lemon juice, garlic powder and cayenne.
- Divide mixture into eight portions; shape into 2-inch balls.
- Roll balls in remaining bread crumbs.
- Flatten to 1/2 inch thickness.
- In a large nonstick skillet, cook tuna cakes in butter for 3-4 minutes on each side or until golden brown.
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Polar Bear
[email protected]These tuna cakes were a bit too dry for my taste. I think next time I will add some more mayonnaise to the mixture.
Brittany A
[email protected]I made these tuna cakes for my family and they loved them! They were so easy to make and they were so delicious. I will definitely be making them again.
Tiffany Adenrele
[email protected]These tuna cakes were a bit too bland for my taste. I think next time I will add some more spices to the mixture.
Yasir Ahmad Official
[email protected]I've tried many tuna cake recipes over the years, but this one is by far the best. The texture is perfect and the flavor is amazing. I will definitely be making these again and again.
Sfiso Khoza
[email protected]These tuna cakes were easy to make and they tasted great! I used canned tuna, which made them a very affordable meal. I will definitely be making them again.
Carty Phone
[email protected]I made these tuna cakes for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making them again.
NirloX
[email protected]These tuna cakes were good, but not great. The texture was a bit too mushy for my taste and the flavor was a bit bland. I think next time I make them, I will add some more bread crumbs to the mixture.
HB Aviary
[email protected]I've made these tuna cakes several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use canned tuna, which is a pantry staple in my house.
Imalive
[email protected]These tuna cakes were a bit too dry for my taste. I think next time I will add some more mayonnaise to the mixture.
Abdullah Gohar
[email protected]I made these tuna cakes for my family and they loved them! They were so easy to make and they were so delicious. I will definitely be making them again.
Hailey Wabz
[email protected]These tuna cakes were a bit too bland for my taste. I think next time I will add some more spices to the mixture.
Khanyaworld Ntando
[email protected]I've tried many tuna cake recipes over the years, but this one is by far the best. The texture is perfect and the flavor is amazing. I will definitely be making these again and again.
Meaghen Abrahams
[email protected]These tuna cakes were easy to make and they tasted great! I used canned tuna, which made them a very affordable meal. I will definitely be making them again.
Alice Peters
[email protected]I made these tuna cakes for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making them again.
Would car Drift
[email protected]These tuna cakes were a bit too fishy for my taste. I think next time I will use less tuna and more mayonnaise to balance out the flavor.
Pavel Mahmud
[email protected]I've made these tuna cakes several times now and they are always a crowd-pleaser. They are so easy to make and they are always delicious. I love that I can use canned tuna, which is a pantry staple in my house.
Slow Motion
[email protected]These tuna cakes were good, but not great. The texture was a bit too dry for my taste and the flavor was a bit bland. I think next time I make them, I will add some more mayonnaise and spices to the mixture.
Rae Copeland
[email protected]I made these tuna cakes for dinner last night and they were a hit! My family loved them. They were easy to make and the ingredients were simple and affordable. I will definitely be adding this recipe to my regular rotation.
100P King
[email protected]These tuna cakes were absolutely delicious! I followed the recipe exactly and they turned out perfect. The texture was crispy on the outside and moist and flaky on the inside. The flavor was also spot-on, with the perfect balance of tuna, mayonnaise,