EASY VEGETABLE PANINIS

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Easy Vegetable Paninis image

This is so easy, tastes so good, and is a bit different from everything I've seen here! The best thing about vegetable paninis is that you can change the vegetables, cheese and bread to things that please your palate or whatever you have on hand. I sometimes change the bread and I often mix up the veggies with tomatoes, summer squash and avocadoes when I have them. If you have a panini press or the like by all means use it; the recipe is written for those who don't.

Provided by ninja

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 teaspoon extra virgin olive oil
2 medium portobello mushroom caps, cut into 1/4-inch slices
8 slices whole grain whole wheat bread
nonstick cooking spray
8 slices provolone cheese or 8 slices mozzarella cheese
1 small red onion, thinly sliced, about 1 cup
1 cup baby spinach leaves
1 (12 ounce) jar roasted red peppers, drained and sliced
1/2 teaspoon kosher salt
1/4 teaspoon fresh ground black pepper

Steps:

  • In a large nonstick skillet, heat the oil over medium heat. Add mushroom slices and cook 6-7 minutes or until tender, stirring occasionally.
  • Spray one side of 4 slices of bread with nonstick cooking spray. Place bread slices, sprayed side down, on work surface. Layer each slice of bread with 1 slice cheese and equal portions of mushrooms, onions, spinach and red peppers. Sprinkle with salt and pepper, and top with 1 more slice of cheese. Spray one side of remaining 4 bread slices with cooking spray, then place sprayed side up over fillings.
  • Preheat grill pan over medium heat. Cook sandwiches 3-4 minutes per side or until bread is golden brown and cheese melts, weighing them down with a heavy skillet or pressing down with large spatula. Cut sandwiches in half diagonally to serve.

Raja Hamid
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These paninis are a great way to use up leftover vegetables. They are also a great way to get your kids to eat their vegetables. I will definitely be making these again.


Mohammod Noyon
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I made these paninis for lunch today and they were delicious! I used a variety of vegetables, including zucchini, bell pepper, and onion. The pesto sauce added a nice flavor and the cheese was melted and gooey. I will definitely be making these again


Abdou Benz
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These paninis were a hit at my party! Everyone loved them. They were so easy to make and they were so delicious. I will definitely be making these again.


Fgg Xfgg
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These paninis are a great way to get your kids to eat their vegetables. They are so delicious and easy to make. I will definitely be making these again.


Ashok Dhami
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I loved these vegetable paninis! They were so flavorful and the bread was so soft and fluffy. The pesto sauce was also really good. I will definitely be making these again.


Ayesha Ayub
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These paninis were a great way to use up some leftover vegetables. They were easy to make and they were really delicious. I will definitely be making these again.


john Paul Scowen
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I'm not usually a big fan of vegetable paninis, but these were really good! The vegetables were cooked perfectly and the bread was so soft and fluffy. The pesto sauce was also really good. I will definitely be making these again.


UNDEAD999 Games
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These vegetable paninis were amazing! The flavors were so well-balanced and the bread was perfectly toasted. I loved the addition of the pesto sauce and the cheese was melted and gooey. I will definitely be making these again.


Am Supolkhan
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These paninis were so easy to make and they were so delicious! I used a variety of vegetables, including spinach, tomato, and avocado. The pesto sauce was the perfect addition and the cheese was melted and gooey. I will definitely be making these aga


Darious Jones
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I made these paninis for lunch today and they were delicious! I used a variety of vegetables, including zucchini, bell pepper, and onion. The pesto sauce added a nice flavor and the cheese was melted and gooey. I will definitely be making these again


Tykeema williams
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These vegetable paninis were a real hit with my family! The flavors were amazing and the bread was so soft and fluffy. I will definitely be making these again.


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