This recipe is really easy, quick, delicious, and only requires a few ingredients.
Provided by XVELVETX
Categories Main Dish Recipes Pasta Lasagna Recipes Vegetarian Lasagna Recipes
Time 55m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat the olive oil in a skillet over medium heat, and cook the onion until tender. Mix in garlic, and cook until heated through. Mix in red beans, tomatoes, and red bell pepper. Season with basil, oregano, salt, and pepper. Continue cooking 10 minutes, stirring occasionally.
- Melt the butter in a saucepan over medium heat, and gradually mix in flour until smooth. Slowly stir in the milk. Mix in Parmesan cheese, and continue to cook and stir until slightly thickened.
- Spread 1/2 the red bean mixture in a 9x9 inch casserole dish, and top with 2 lasagna noodles. Layer with remaining bean mixture and remaining noodles. Cover with the sauce, and top with Gruyere cheese.
- Bake 20 minutes in the preheated oven, or until lightly browned.
Nutrition Facts : Calories 496.1 calories, Carbohydrate 39.9 g, Cholesterol 71.1 mg, Fat 27 g, Fiber 7.2 g, Protein 23.9 g, SaturatedFat 14.4 g, Sodium 800.2 mg, Sugar 10.2 g
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[email protected]I made this lasagna for my family and they all loved it. Even my picky eater son ate two servings!
Madlamini samke
[email protected]This lasagna was a great way to get my kids to eat their vegetables. They loved the red beans and the cheese.
jackson emoit
[email protected]I was pleasantly surprised by how much I enjoyed this lasagna. I'm not usually a fan of vegetarian lasagna, but this one was really good.
PassionWith K
[email protected]The red beans in this lasagna add a nice touch of protein and flavor. I really enjoyed the combination of flavors in this dish.
Rajitha Bandara
[email protected]I love that this lasagna is made with whole wheat pasta. It makes it a healthier option than traditional lasagna.
Manech mesiap
[email protected]This lasagna was so easy to make. I was able to throw it together in no time.
MD EMON ISLAM TURJO
[email protected]I made this lasagna for a potluck and it was a huge hit. Everyone loved it!
Alexus Banks
[email protected]This lasagna is a great way to use up leftover red beans. It's also a great way to get your kids to eat their vegetables.
Uzman
[email protected]I love that this lasagna can be made with pantry staples. It's a great recipe to have on hand for those busy weeknights.
Hail 676
[email protected]This lasagna is a great make-ahead meal. I made it on a Sunday and then reheated it for dinner during the week.
JuLiEt CHANNEL
[email protected]I made this lasagna for my family and they all loved it. Even my picky eater son ate two servings!
Sheeraz Abbasi
[email protected]This lasagna was a great way to get my kids to eat their vegetables. They loved the red beans and the cheese.
info meshra
[email protected]I was pleasantly surprised by how much I enjoyed this lasagna. I'm not usually a fan of vegetarian lasagna, but this one was really good.
Phoebe Lor
[email protected]The red beans in this lasagna add a nice touch of protein and flavor. I really enjoyed the combination of flavors in this dish.
Md shobur Pramanik
[email protected]I love that this lasagna is made with whole wheat pasta. It makes it a healthier option than traditional lasagna.
Irvine Maria
[email protected]This lasagna was so easy to make. I was able to throw it together in no time. It was also very affordable to make, which is always a plus.
Kayla Cameron
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for future potlucks.
hala Alkhaldi
[email protected]This lasagna was a great way to use up some leftover red beans. It was also a nice change from the traditional meat lasagna. I will definitely be making this again.
Roland Mervin Davids
[email protected]I'm not a vegetarian, but I really enjoyed this lasagna. It was so flavorful and satisfying. I would definitely make this again, even for meat-eaters.
Bilal Swat
[email protected]This vegetarian red beans lasagna was a hit! It was so easy to make and the flavors were amazing. The lasagna was cheesy, hearty, and flavorful. I will definitely be making this again.