EASY VEGETARIAN RED BEANS LASAGNA

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Easy Vegetarian Red Beans Lasagna image

This recipe is really easy, quick, delicious, and only requires a few ingredients.

Provided by XVELVETX

Categories     Main Dish Recipes     Pasta     Lasagna Recipes     Vegetarian Lasagna Recipes

Time 55m

Yield 4

Number Of Ingredients 15

1 tablespoon olive oil
1 small onion, chopped
1 clove garlic, minced
1 (15 ounce) can red beans, drained
1 (14.5 ounce) can diced tomatoes, drained
½ red bell pepper, chopped
1 teaspoon dried basil
1 teaspoon dried oregano
salt and pepper to taste
3 tablespoons butter
3 tablespoons all-purpose flour
1 ½ cups cold milk
½ cup grated Parmesan cheese
4 no-boil lasagna noodles
4 ounces shredded Gruyere cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat the olive oil in a skillet over medium heat, and cook the onion until tender. Mix in garlic, and cook until heated through. Mix in red beans, tomatoes, and red bell pepper. Season with basil, oregano, salt, and pepper. Continue cooking 10 minutes, stirring occasionally.
  • Melt the butter in a saucepan over medium heat, and gradually mix in flour until smooth. Slowly stir in the milk. Mix in Parmesan cheese, and continue to cook and stir until slightly thickened.
  • Spread 1/2 the red bean mixture in a 9x9 inch casserole dish, and top with 2 lasagna noodles. Layer with remaining bean mixture and remaining noodles. Cover with the sauce, and top with Gruyere cheese.
  • Bake 20 minutes in the preheated oven, or until lightly browned.

Nutrition Facts : Calories 496.1 calories, Carbohydrate 39.9 g, Cholesterol 71.1 mg, Fat 27 g, Fiber 7.2 g, Protein 23.9 g, SaturatedFat 14.4 g, Sodium 800.2 mg, Sugar 10.2 g

Site4 Music
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I made this lasagna for my family and they all loved it. Even my picky eater son ate two servings!


Madlamini samke
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This lasagna was a great way to get my kids to eat their vegetables. They loved the red beans and the cheese.


jackson emoit
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I was pleasantly surprised by how much I enjoyed this lasagna. I'm not usually a fan of vegetarian lasagna, but this one was really good.


PassionWith K
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The red beans in this lasagna add a nice touch of protein and flavor. I really enjoyed the combination of flavors in this dish.


Rajitha Bandara
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I love that this lasagna is made with whole wheat pasta. It makes it a healthier option than traditional lasagna.


Manech mesiap
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This lasagna was so easy to make. I was able to throw it together in no time.


MD EMON ISLAM TURJO
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I made this lasagna for a potluck and it was a huge hit. Everyone loved it!


Alexus Banks
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This lasagna is a great way to use up leftover red beans. It's also a great way to get your kids to eat their vegetables.


Uzman
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I love that this lasagna can be made with pantry staples. It's a great recipe to have on hand for those busy weeknights.


Hail 676
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This lasagna is a great make-ahead meal. I made it on a Sunday and then reheated it for dinner during the week.


JuLiEt CHANNEL
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I made this lasagna for my family and they all loved it. Even my picky eater son ate two servings!


Sheeraz Abbasi
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This lasagna was a great way to get my kids to eat their vegetables. They loved the red beans and the cheese.


info meshra
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I was pleasantly surprised by how much I enjoyed this lasagna. I'm not usually a fan of vegetarian lasagna, but this one was really good.


Phoebe Lor
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The red beans in this lasagna add a nice touch of protein and flavor. I really enjoyed the combination of flavors in this dish.


Md shobur Pramanik
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I love that this lasagna is made with whole wheat pasta. It makes it a healthier option than traditional lasagna.


Irvine Maria
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This lasagna was so easy to make. I was able to throw it together in no time. It was also very affordable to make, which is always a plus.


Kayla Cameron
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I made this lasagna for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for future potlucks.


hala Alkhaldi
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This lasagna was a great way to use up some leftover red beans. It was also a nice change from the traditional meat lasagna. I will definitely be making this again.


Roland Mervin Davids
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I'm not a vegetarian, but I really enjoyed this lasagna. It was so flavorful and satisfying. I would definitely make this again, even for meat-eaters.


Bilal Swat
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This vegetarian red beans lasagna was a hit! It was so easy to make and the flavors were amazing. The lasagna was cheesy, hearty, and flavorful. I will definitely be making this again.