EASY ZUCCHINI LASAGNA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Zucchini Lasagna image

No-cook noodles save prep time for this lasagna recipe. Since these lasagna noodles will expand during baking, avoid overlapping them. The noodles will touch the sides of dish upon baking.

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 6 servings.

Number Of Ingredients 12

1 pound ground beef
1/2 cup chopped onion
2 jars (24 ounces, one 14 ounces) spaghetti sauce
1 can (15 ounces) crushed tomatoes
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon fennel seed, crushed
1 teaspoon minced garlic
9 no-cook lasagna noodles
2 cups sliced zucchini
1 cup ricotta cheese
1 carton shredded Asiago cheese

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, tomatoes, basil, oregano, fennel and garlic. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Spread 1-1/2 cups meat sauce in a greased 13x9-in. baking dish. Top with three noodles. Spread 1-1/2 cups sauce to edges of noodles. Top with half of the zucchini, 1/2 cup ricotta cheese and 1/2 cup Asiago cheese. Repeat layers. Top with remaining noodles, sauce and Asiago cheese., Cover and bake at 375° for 30 minutes. Uncover; bake 10-15 minutes longer or until bubbly. Let stand 5 minutes before cutting.

Nutrition Facts : Calories 485 calories, Fat 18g fat (10g saturated fat), Cholesterol 75mg cholesterol, Sodium 1088mg sodium, Carbohydrate 49g carbohydrate (18g sugars, Fiber 6g fiber), Protein 33g protein.

Abraham Reyes
[email protected]

I made this lasagna for a potluck and it was a huge hit! Everyone loved the zucchini twist on the classic recipe. The ricotta and mozzarella cheeses were perfectly melted and gooey, and the sauce was delicious. I would definitely make this again for


DaVontae S
[email protected]

This lasagna was a bit more work than I expected, but it was worth it. The zucchini slices were a bit tricky to work with, but they added a nice texture to the dish. The ricotta and mozzarella cheeses were also perfectly melted and gooey, and the sau


koo sceamer
[email protected]

I followed the recipe exactly and the lasagna turned out perfectly. The zucchini slices were tender and flavorful, and the ricotta and mozzarella cheeses were perfectly melted and gooey. The sauce was also very flavorful. I would definitely make this


rudra thapa
[email protected]

This lasagna was easy to make and turned out great! The zucchini slices were tender and flavorful, and the ricotta and mozzarella cheeses were perfectly melted and gooey. The sauce was also very flavorful. I would definitely make this again!


Asad Bin Kabir
[email protected]

I'm not a huge fan of zucchini, but I was pleasantly surprised by how much I enjoyed this lasagna. The zucchini slices were tender and flavorful, and they added a nice texture to the dish. The ricotta and mozzarella cheeses were also perfectly melted


sun set
[email protected]

This lasagna was delicious! The zucchini slices added a nice texture and flavor to the dish. The ricotta and mozzarella cheeses were also perfectly melted and gooey, and the sauce was very flavorful. I would definitely make this again!


Muhammad Zakria
[email protected]

I made this lasagna for a potluck and it was a huge hit! Everyone loved the zucchini twist on the classic recipe. The ricotta and mozzarella cheeses were perfectly melted and gooey, and the sauce was delicious. I would definitely make this again for


Francis Chilufya
[email protected]

This lasagna was a bit more work than I expected, but it was worth it. The zucchini slices were a bit tricky to work with, but they added a nice texture to the dish. The ricotta and mozzarella cheeses were also perfectly melted and gooey, and the sau


Zextro Zextro
[email protected]

I followed the recipe exactly and the lasagna turned out perfectly. The zucchini slices were tender and flavorful, and the ricotta and mozzarella cheeses were perfectly melted and gooey. The sauce was also very flavorful. I would definitely make this


Ashley Norwood
[email protected]

This lasagna was easy to make and turned out great! The zucchini slices were tender and flavorful, and the ricotta and mozzarella cheeses were perfectly melted and gooey. The sauce was also very flavorful. I would definitely make this again!


MG AMDADUR RAHAMAN
[email protected]

I'm not a huge fan of zucchini, but I was pleasantly surprised by how much I enjoyed this lasagna. The zucchini slices were tender and flavorful, and they added a nice texture to the dish. The ricotta and mozzarella cheeses were also perfectly melted


ZULFI BALOCH
[email protected]

This lasagna was delicious! The zucchini slices added a nice texture and flavor to the dish. The ricotta and mozzarella cheeses were also perfectly melted and gooey, and the sauce was very flavorful. I would definitely make this again!


Annyiah Williams
[email protected]

I made this lasagna for a potluck and it was a huge hit! Everyone loved the zucchini twist on the classic recipe. The ricotta and mozzarella cheeses were perfectly melted and gooey, and the sauce was delicious. I would definitely make this again for


Robert Broderson
[email protected]

This lasagna was a bit more work than I expected, but it was worth it. The zucchini slices were a bit tricky to work with, but they added a nice texture to the dish. The ricotta and mozzarella cheeses were also perfectly melted and gooey, and the sau


Badul Mix
[email protected]

I followed the recipe exactly and the lasagna turned out perfectly. The zucchini slices were tender and flavorful, and the ricotta and mozzarella cheeses were perfectly melted and gooey. The sauce was also very flavorful. I would definitely make this


Al Ameen
[email protected]

This lasagna was easy to make and turned out great! The zucchini added a nice twist to the classic recipe, and the ricotta and mozzarella cheeses were perfectly melted and gooey. The sauce was also very flavorful. I would definitely make this again!


Teara Chatman
[email protected]

I'm not a huge fan of zucchini, but I was pleasantly surprised by how much I enjoyed this lasagna. The zucchini slices were tender and flavorful, and they added a nice texture to the dish. The ricotta and mozzarella cheeses were also perfectly melted


Minsara shamal
[email protected]

This zucchini lasagna was a hit with my family! The zucchini slices added a delicious and healthy twist to the classic lasagna recipe. The ricotta and mozzarella cheeses were perfectly melted and gooey, and the sauce was flavorful and aromatic. I wil


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #main-ingredient     #cuisine     #preparation     #occasion     #vegetables     #easy     #european     #dinner-party     #italian     #dietary     #low-calorie     #low-carb     #low-in-something     #meat     #3-steps-or-less