ECLAIR CAKE

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Eclair Cake image

My husband loves this cake. It is often requested as his birthday cake. It's really not a cake per say, but it takes and looks great.

Provided by KillerTasteBuds

Categories     Dessert

Time 55m

Yield 20 serving(s)

Number Of Ingredients 9

1 cup boiling water
1/2 cup margarine
1 cup flour
4 eggs
8 ounces cream cheese, softened
3 cups milk
6 ounces instant vanilla pudding
16 ounces Cool Whip
chocolate syrup

Steps:

  • Pour boiling water over margarine, let melt. and add flour.
  • Mix until smooth.
  • Add eggs one at a time, beat after each egg.
  • Pour into greased cookie sheet. Bake at 450 for 20-25 minutes. Cool completely.
  • For filling; slowly mix milk into the cream cheese. Add pudding mix and beat until smooth. The mixture will thicken.
  • When crust is cooled, spread filling on crust, spread Cool Whip on top, and drizzle chocolate syrup on top.

Aman Ilyas
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This cake is a bit pricey to make, but it's worth it. The end result is a delicious and impressive cake that's perfect for any special occasion.


Maya Pena
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This cake is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious cake that's perfect for any special occasion.


Ugwu Chinenye
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I love this cake! It's so easy to make and it always turns out perfect. I've made it for my family and friends several times and they all love it.


Sr Rayhan
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This cake was a bit dry, but the éclair filling was delicious. I would probably add more moisture to the cake next time.


RAY_SAM_RAM_71
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This cake was a bit too sweet for my taste, but it was still good. I would probably use less sugar next time.


Nasasa Robert
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I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


Amazon Abera
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This cake is so good! I love the combination of chocolate and vanilla. It's the perfect dessert for any occasion.


Abagail Smith
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I've tried this recipe a few times now and I can never get it quite right. The cake always seems to come out dry and the éclair filling is too runny.


danny and lesly
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This cake was just okay. The éclair filling was a bit too sweet for my taste, and the cake itself was a bit dry.


Barbara Moore
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This cake was a bit more challenging to make than I expected, but it was worth it. The end result was a beautiful and delicious cake that was a big hit with my family.


samuel divadio
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I was a bit hesitant to try this recipe because I'm not a big fan of éclairs, but I'm so glad I did! This cake was amazing. The éclair filling was light and airy, and the cake itself was perfectly moist.


Muchangu Timo
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This cake was delicious! The éclair filling was creamy and flavorful, and the cake itself was moist and fluffy.


Yeamin Sheikh
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I've made this cake several times now and it always turns out perfect. It's my go-to dessert for any occasion.


Jenna Lovitt
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This éclair cake was a hit at my party! It was so easy to make and everyone loved it. The cake was moist and fluffy, and the chocolate glaze was the perfect finishing touch.


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