EDAM CHEESE WITH SHRIMP STUFFING
Make and share this Edam Cheese With Shrimp Stuffing recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 55m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Cut a 1 inch-thick slice off the top of the cheese.
- Using a spoon, scoop out the center of the cheese, forming a shell 1/2 inch thick.
- Hollow out the lid.
- Place the cheese in a large pot and pour cold water to cover.
- Soak for 1 hour.
- Meanwhile, grate the cheese pulled from the center to make 2 cups; set aside.
- Prepare the shrimp and rinse in cold water; set aside.
- Drain the cheese shell well.
- Place the bottom in a baking dish with high sides just large enough to hold cheese.
- Preheat oven to 350 degrees.
- Melt butter in a skillet.
- Saute onions for about 5 minutes over medium-low heat.
- Add the tomato and seasoning and cook until all liquid has evaporated.
- Transfer vegetables to a large bowl.
- Gently fold in the shrimp, grated cheese, bread crumbs, olives, and raisins.
- Then add the beaten egg.
- Turn this mixture into the cheese bottom and top with lid.
- Bake uncovered for 30 minutes.
- Top should be bubbly and golden brown.
- Serve immediately.
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Abas Pubg
[email protected]This recipe was a breeze to make and the end result was amazing. The shrimp stuffing was so flavorful and the cheese was perfectly melted. I will definitely be making this again.
Patricia Kenyon
[email protected]This dish was delicious, but I found it to be a bit too rich. Next time, I'll use a lighter cheese.
moncef medjani
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I expected. The cheese didn't melt properly and the shrimp stuffing was a bit dry.
Black Mafia Sadar
[email protected]This recipe is a keeper! The shrimp stuffing was so flavorful and the cheese was perfectly melted. I served it with a side of roasted vegetables and it was a hit with my family.
Bakare Barakat
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cheese was too overpowering and the shrimp stuffing was bland.
KF Pert
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The end result was a delicious and impressive dish that I'm sure to make again.
Carmine Padilla
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely didn't disappoint. The Edam cheese and shrimp stuffing were a perfect combination, and the dish was incredibly flavorful.
Njm Chouchou
[email protected]This recipe was a bit too complicated for me. I had trouble following the instructions and my dish didn't turn out very well.
You Ho
[email protected]I made this dish for my family and they loved it! The cheese was perfectly melted and the shrimp stuffing was so flavorful. I will definitely be making this again.
Honey Vin Nwasoyawemma Ada Igbo
[email protected]This dish was a bit bland for my taste. I would have liked it more if there had been more seasoning.
Chukwuebuka Utaegbulam
[email protected]I'm not a big fan of seafood, but I decided to try this recipe anyway. I'm so glad I did! The shrimp stuffing was amazing, and the cheese was perfectly melted. I'll definitely be making this again.
assassin 4653
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it to anyone looking for a quick and easy meal.
Soniya Shrestha
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I expected. The cheese didn't melt properly, and the shrimp stuffing was a bit dry.
Morgan Pickrel
[email protected]This dish was delicious, but I found the cheese to be a bit too overpowering. Next time, I'll use a milder cheese.
Wasantha Podimanike
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The shrimp stuffing was amazing, and the cheese was perfectly melted. I will definitely be making this again.
alison greene
[email protected]This dish was a bit more work than I expected, but it was worth it. The end result was a delicious and impressive dish that I'm sure to make again.
Mohammed Shah
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The shrimp stuffing is so flavorful, and the cheese is perfectly melted. I like to serve it with a side of roasted vegetables.
FF Tomal
[email protected]This Edam cheese with shrimp stuffing was a huge hit at my dinner party! The combination of flavors was incredible, and the cheese was perfectly melted and gooey. I would definitely recommend this recipe to anyone looking for a delicious and impressi