CHEESY CREAM OF ASPARAGUS SOUP
Steps:
- Prepare asparagus according to package directions; drain and set aside. In a large saucepan, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Cool slightly., Pour half the milk mixture into a blender; add half the asparagus. Cover and process until very smooth; return soup to the saucepan. Repeat with the remaining milk mixture and asparagus. Stir in the cheese, hot pepper sauce, salt and pepper; heat through (do not boil). If desired, top with roasted asparagus tips.
Nutrition Facts : Calories 261 calories, Fat 19g fat (12g saturated fat), Cholesterol 59mg cholesterol, Sodium 852mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 12g protein.
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Mason Calhoun
[email protected]This soup was delicious and very easy to make. I used frozen asparagus and it turned out great. I will definitely be making this soup again.
Nb Noyon
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this soup again for future parties.
Najwa Mohamad
[email protected]This soup was easy to make and very flavorful. I used fresh asparagus from my garden and it turned out great. I will definitely be making this soup again.
Digti Vogh
[email protected]I'm not a huge fan of asparagus, but this soup was amazing! The cheese and cream really mellowed out the asparagus flavor and made it very enjoyable. I would definitely recommend this soup to anyone, even if you don't think you like asparagus.
Samuel Hobe
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The soup was creamy and flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Steven Williams
[email protected]I made this soup for my family last night and everyone loved it. The soup was creamy and flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Nika Kikalishvili
[email protected]This soup was amazing! I used fresh asparagus from my garden and it turned out great. The soup was creamy and flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Tsakani Freddy Maluleke
[email protected]I'm a big fan of asparagus soup and this recipe did not disappoint. The soup was creamy and flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
gopiram Jaishi
[email protected]This soup was delicious and very easy to make. I used frozen asparagus and it turned out great. I will definitely be making this soup again.
Abul Kashem
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this soup again for future parties.
Grgur Krznar
[email protected]This soup was easy to make and very flavorful. I used fresh asparagus from my garden and it turned out great. I will definitely be making this soup again.
Mehmood Sultan
[email protected]I'm not a huge fan of asparagus, but this soup was amazing! The cheese and cream really mellowed out the asparagus flavor and made it very enjoyable. I would definitely recommend this soup to anyone, even if you don't think you like asparagus.
Evander Mufambi
[email protected]This soup was delicious! I made it for my family last night and everyone loved it. The asparagus was cooked perfectly and the soup was creamy and flavorful. I will definitely be making this soup again.