EDAMAME AND CORN SALAD
A wonderful summer salad. Tastes especially good with fresh edamame.
Provided by Carla W
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Mix tomatoes, edamame, corn, green onions, lime juice, olive oil, cilantro, and garlic together in a bowl. Season with sea salt.
- Cover bowl with plastic wrap and refrigerate until flavors blend, at least 1 hour.
Nutrition Facts : Calories 90.8 calories, Carbohydrate 9.3 g, Fat 5.1 g, Fiber 2.1 g, Protein 3.9 g, SaturatedFat 0.7 g, Sodium 100.4 mg, Sugar 1.9 g
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ruth naftal
[email protected]This salad is the perfect summer side dish.
Alexandra Mihis
[email protected]I can't wait to make this salad again!
Timothy Teye
[email protected]This salad is a keeper!
Thagendra Bastola
[email protected]I'm so glad I found this recipe!
Johnny Holland
[email protected]This salad is a great source of protein and fiber.
Roshan Ojha
[email protected]I love the sweet and savory flavors in this salad.
Allister Van Schalkwyk
[email protected]This salad is so refreshing and healthy.
Gabriella Toring
[email protected]I added some chopped red onion to this salad for a little extra crunch.
billy skales
[email protected]This salad is a great way to use up leftover corn.
Prince Milon
[email protected]I'm not a huge fan of edamame, but I really enjoyed this salad!
Ali ali Khan
[email protected]This salad is the perfect side dish for any summer gathering.
mudric mpepo
[email protected]I love the vibrant colors of this salad!
Angeleah Eggers
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Gyan Yadav
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Mike Godsent
[email protected]This salad is so fresh and flavorful! The edamame and corn are a great combination, and the dressing is light and tangy.