EDAMAME GUACAMOLE

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EDAMAME GUACAMOLE image

Categories     Vegetable     Appetizer     No-Cook     Vegan

Yield 2 cups

Number Of Ingredients 8

1 cup frozen shelled edamame, thawed
1 small, ripe avocado, peeled and pitted
1 chipotle pepper in adobo, finely chopped (optional)
1/3 bunch cilantro
1/4 white onion, roughly chopped
Juice of 2 limes
2 to 3 tablespoons water
Sea salt and freshly ground black pepper

Steps:

  • Put edamame, avocado, chipotle, cilantro, onion, and lime juice in a food processor and pulse until almost smooth. Add enough water to make a creamy consistency and pulse again. Transfer guacamole to a bowl, season with salt and pepper and serve.

saz baray
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This guacamole is a must-try for any avocado lover!


Tony Rush Jr
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I'm not a big fan of edamame, but I actually really enjoyed this guacamole.


Micah Jipson
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This is the perfect appetizer for any party or gathering.


lo Marin
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I love that this recipe is a healthier version of guacamole, without sacrificing any flavor.


Alaina Suarez
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The edamame adds a nice pop of flavor and texture.


Ati Malik
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This guacamole is so easy to make, and it's always a crowd-pleaser.


Najeebullaharman Swatkpk
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I tried this recipe and it was a big hit at my party! Everyone loved the creamy texture and the edamame gave it a nice crunch.


Maria Skippers
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This edamame guacamole is a delightful twist on the classic recipe! The edamame adds a unique texture and a boost of protein.