EDIBLE COOKIE DOUGH

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Make and share this Edible Cookie Dough recipe from Food.com.

Provided by Heidle

Categories     Dessert

Time 10m

Yield 10 cookies, 5 serving(s)

Number Of Ingredients 9

3/4 cup unsalted butter, melted
1 1/4 cups brown sugar, loosely packed
1/4 cup granulated sugar
1/4 cup milk (feel free to substitute soy milk, almond milk, rice milk or coconut milk)
1 tablespoon vanilla extract
2 cups all-purpose flour (you can substitute all-purpose gluten-free flour, if desired)
2 tablespoons all-purpose flour (you can substitute all-purpose gluten-free flour, if desired)
1/2 teaspoon sea salt
1 cup semi-sweet chocolate chips (mini, regular or chunks depending on your chocolate addiction)

Steps:

  • Toss together flour and salt in a bowl. Set aside.
  • In a large bowl, whisk the melted butter, brown sugar and white sugar together until completely smooth - no brown sugar lumps should remain.
  • Whisk in the milk until combined, then add vanilla. Stir until completely mixed.
  • Slowly add in flour mixture and stir with a rubber spatula until smooth.
  • Fold in chocolate chips (or your favorite mix-ins - see below).
  • Enjoy! Eat by the spoonful or use however your sweet tooth desires.
  • TODAY.
  • Courtesy Cookie DO NYC.
  • Store in an airtight container in the refrigerator for up to 3 weeks in the fridge, but good luck keeping it around that long.
  • Pro tip: Scoop into balls and freeze (for up to 6 months). Then, defrost and use as needed. The dough is a great addition to ice cream, milkshakes, pancakes, and more.

Nutrition Facts : Calories 861.3, Fat 38.7, SaturatedFat 23.8, Cholesterol 74.9, Sodium 262.8, Carbohydrate 126.8, Fiber 3.4, Sugar 82.2, Protein 7.6

Kristin Beasley
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Two thumbs up!


FATMA FATIMA
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This edible cookie dough is the perfect way to end a meal. It's sweet, satisfying, and guilt-free.


B Jones
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I'm so glad I found this recipe. I've been looking for a safe and delicious edible cookie dough recipe for a long time. This one is perfect!


AFOLAYAN BOLUWATIFE
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Yum!


ripon man
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This is my new favorite recipe! It's so delicious and easy to make. I've already made it twice this week.


Mian Shami
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I made this edible cookie dough last night and it was a huge hit! My kids loved it and I felt good about giving it to them because it's made with wholesome ingredients.


Olalere Sofiu
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This edible cookie dough is a great way to satisfy your sweet tooth without feeling guilty. It's also a fun and easy recipe to make with kids.


Mohon Khan
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5 stars!


X5AP
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I love that this recipe uses heat-treated flour, making it safe to eat without worrying about raw eggs.


Ansar Iobal
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This edible cookie dough is the perfect treat for any occasion. It's quick and easy to make, and it's always a hit with my friends and family.


Caroline Williams
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Genius!


Lekker Bekker
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This recipe is a lifesaver! I have a major sweet tooth and this edible cookie dough satisfies my cravings without all the added sugar and calories. Thank you!


Princess Aidoo
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I've tried many edible cookie dough recipes, but this one is by far the best. The texture is perfect and the flavor is amazing. I highly recommend it!


Shane Walters
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This edible cookie dough is a game-changer! It's so easy to make and tastes just like the real thing, without the raw eggs. I love that I can snack on it without any guilt.