EGG NOG
This is a classic nog made with a cooked custard base, perfect for those turned off by raw eggs. Rum adds a deeply sugary, spicy note, although feel free to riff with a favorite bourbon or brandy. This recipe serves 8. (The New York Times)
Provided by Rosie Schaap
Categories cocktails, sauces and gravies
Time 30m
Yield 8 servings
Number Of Ingredients 6
Steps:
- In a saucepan, heat 2 cups milk but don't boil. Turn off the heat.
- In a mixing bowl, gradually add the sugar into the egg yolks and whisk until thick and pale.
- Whisk 1 cup of the warm milk into the yolk-sugar mixture. Add this back to the milk in the pan, stirring over low heat until thickened and blended. Turn off the heat and quickly stir in the cream.
- Place pan in a large bowl half-filled with ice water. Stir occasionally, until chilled. When chilled, stir into punch bowl and add rum and remaining milk.
- In a mixing bowl, beat the egg whites until they form soft peaks. Then fold them into the nog. Top each serving with grated nutmeg. Serves 8.
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Kaluram Chaudhary
[email protected]This eggnog is simply delicious!
Shaniul Haque Junaid
[email protected]This eggnog is a must-try for any eggnog lover.
Baba Nawab
[email protected]This eggnog is a holiday tradition in my family. We love it!
vida quartey
[email protected]I will definitely be making this eggnog again.
Husnain Hh
[email protected]This is the best eggnog I've ever had! It's so smooth and creamy, and the flavor is amazing.
Josefina Cuevas
[email protected]I love this eggnog recipe. It's so easy to make, and it always turns out perfect.
deathshooter 72
[email protected]This eggnog is delicious! It's the perfect drink to warm up with on a cold winter night.
Becky Quarry
[email protected]I love this eggnog recipe! It's so rich and creamy, and the flavor is amazing. I always make it for my holiday parties, and it's always a hit.
Josh Logan
[email protected]This is a great eggnog recipe. It's easy to make, and it tastes just like the eggnog I remember from my childhood.
Gulfam Gill
[email protected]I'm not usually a fan of eggnog, but this recipe changed my mind. It's so smooth and creamy, and the flavor is amazing. I will definitely be making this again.
Mahr Music
[email protected]This eggnog is delicious! I love the combination of spices, and the rum gives it a nice kick. It's the perfect drink to warm up with on a cold winter night.
Theresa Knoll
[email protected]I made this eggnog for my family last Christmas, and they loved it! It was so easy to make, and it tasted just like the eggnog I remember from my childhood.
michelle Geake
[email protected]This is the best eggnog recipe I've ever tried! It's so smooth and creamy, and the flavor is amazing. I will definitely be making this again.
KHAN Wali
[email protected]I've been making this eggnog recipe for years, and it's always a hit at my holiday parties. It's so easy to make, and it's always delicious.
Lisa Childress
[email protected]This eggnog recipe is a holiday classic! It's rich, creamy, and full of flavor. I love that it's made with real eggs and cream, and the nutmeg and cinnamon give it the perfect amount of spice.