EGG, POTATO AND CHEESE CASSEROLE
We used bacon as our meat of choice in this recipe and it made for a wonderfully complete meal! All the yummy flavors of a traditional breakfast in one easy dish... woohoo!
Provided by Natasha Nalley
Categories Eggs
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Cook potatoes and cool in the refrigerator. (Can be done the night before.)
- 2. Peel, then grate potatoes (or rice in ricer).
- 3. Mix eggs, water, salt and pepper together.
- 4. Put potatoes and onion, evenly over bottom of a greased casserole. (You can mix them together if you'd like.)
- 5. Layer or mix in ham or whatever meat you are using.
- 6. Pour beaten egg mixture over potatoes.
- 7. Spread cheese over top.
- 8. Cover with foil and bake at 350 degrees for 30 minutes.
- 9. Remove foil and bake an additional 15 minutes until golden brown.
- 10. Let set 10 minutes after baking before cutting and serving.
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Alex Rimon Molla
[email protected]This recipe is a keeper! It's going to be a regular in my meal rotation.
Lori Zimmerman
[email protected]I'm not a big fan of eggs, but I loved this casserole. The cheese and potatoes were the perfect combination.
Abhinav Tamang
[email protected]This is one of my favorite recipes! It's so easy to make and always turns out perfectly. I love that I can use whatever cheese I have on hand.
Misael Cuadrado
[email protected]This casserole is a great way to use up leftover ham. I added some diced ham to mine, and it was a delicious addition.
Younas Pathan
[email protected]I'm not sure what I did wrong, but my casserole turned out dry and crumbly. I think I might have overcooked the potatoes.
Bence Balajti
[email protected]This recipe was a lifesaver! I had a bunch of leftover potatoes and eggs, and I didn't know what to do with them. This casserole was the perfect solution. It was easy to make and tasted great.
KS Kawser Hosen Abir
[email protected]I'm always looking for new egg dishes, and this one definitely fits the bill. It's simple to make and can be easily customized to your liking. I added some chopped spinach and crumbled sausage to mine, and it was a hit with the whole family.
Hk sahon Hossen
[email protected]This casserole was a bit bland for my taste. I think I would add more cheese and maybe some diced onions next time.
Cabangile Naledi
[email protected]Just made this for dinner and it was sooo good! My husband and kids loved it. I will definitely be making this again.
Venti Bard
[email protected]This casserole was a hit with my family! It was easy to make and tasted delicious. I used cheddar cheese and added some diced ham for extra flavor. It was a great way to use up leftover potatoes and eggs.