EGGNOG (GRANDPA'S)

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Categories     Egg     Christmas

Yield 25 people

Number Of Ingredients 8

8 eggs separated
2 pints heavy whipping cream
1 quart milk
1 pint half and half
1/2 cup sugar
1 pint cognac
1/2 pint dark rum
1 cup bourbon

Steps:

  • Beat egg yolks until light and fluffy-while constantly beating, add cognac sugar and rum and bourbon-Beat egg whites until stiff Fold in egg whites Want to cook the yolks: Pour Cream, milk and half and half into heavy medium saucepan. Bring to simmer. put sugar in a bowl and add egg; whisk until well blended. Gradually whisk hot milk mixture INTO egg mixture. Return to same saucepan; whisk over medium heat until sauce thickens about 5 minutes You can also replace the egg white with one gallon of ice cream

Richard Onguto
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This eggnog is a must-try for any eggnog lover. It's the perfect balance of creamy, sweet, and boozy.


Ana Medru
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I love that this eggnog recipe is so easy to make. I can always count on it turning out perfect.


Mubshar Rajput
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This eggnog is the perfect holiday drink. It's festive and delicious.


Munni Alam Moni
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I've never been a big fan of eggnog, but this recipe changed my mind. It's so delicious!


Alim Islam
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This eggnog is so good, I could drink it every day!


Dallas Carson
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I made this eggnog for my Christmas party and it was a huge success! Everyone raved about it.


Nabeel Gaming
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This is the best eggnog recipe I've ever tried. It's so creamy and flavorful.


Alex Maina
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I love this eggnog! It's so easy to make and it always turns out perfect.


Cillian Conway
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This eggnog is delicious! It's the perfect drink to warm you up on a cold winter night.


brenda1973ful
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I've been making this eggnog for years and it's always a favorite. My family and friends love it.


pro gamer gamer
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I made this eggnog for a party last night and it was a hit! Everyone loved it.


Andrew Zonca
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This eggnog is the best I've ever had! It's so creamy and rich, with just the right amount of spice. I'll definitely be making this again for Christmas.