EGGNOG LAYER CAKE
This is a wonderful refrigerator cake for any time you can find eggnog at the grocery store. It is a beautiful and decadent cake for any holiday or New Year's party, but my family will eat it any time.
Provided by BARBCORNIA
Categories Desserts Cakes Cake Mix Cake Recipes
Time 1h
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour two 8-inch round cake pans.
- For the Cake: In a large mixing bowl, beat together the cake mix, eggs, 2 cups eggnog, melted butter, nutmeg, and 1/2 tsp rum flavored extract. Divide the batter evenly between the two prepared cake pans.
- Bake the cake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes. Remove from the oven to cool on wire racks.
- For the Filling: Mix together the vanilla pudding mix, 2 cups eggnog, and 1/2 teaspoon rum flavored extract in a medium bowl. Cover with plastic wrap and refrigerate until firm, about 30 minutes.
- For the Whipped Topping: In a small bowl, sprinkle gelatin over the cold water, allow to stand for 5 minutes to soften and then stir until the gelatin is fully dissolved. Whip the heavy cream in a large mixing bowl to soft peaks. Add the sugar, gelatin, and 1/2 teaspoon rum flavored extract, and continue whipping to stiff peaks. Refrigerate until ready to use.
- To Build the Cake: Remove the cakes from the cake pans. Place one round onto a serving plate. Spoon the filling onto the cake round, and spread over the cake evenly. Place the second cake round on top of the filling. Cover the top and sides of the layered cake with the whipped topping. Refrigerate until ready to serve.
Nutrition Facts : Calories 601.6 calories, Carbohydrate 75 g, Cholesterol 146.3 mg, Fat 30.8 g, Fiber 0.5 g, Protein 8.1 g, SaturatedFat 16.4 g, Sodium 516.4 mg, Sugar 52.9 g
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Md Soyab
[email protected]This cake was a disappointment. The cake was dry and the frosting was grainy.
Shrafat Mumtaz
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's the perfect cake for a special occasion.
Bukirwa Lillian
[email protected]I'm not a big fan of eggnog, but I loved this cake! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tangy.
walifah ridah
[email protected]This cake is so easy to make and it's always a hit with my friends and family.
Clash Gaming
[email protected]The cake was a little dry, but the frosting was delicious.
Samuel Rufus
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was a crowd-pleaser at my holiday party.
shiena marie cipriano
[email protected]This is the best eggnog cake I've ever had! The cake is moist and fluffy, and the frosting is creamy and flavorful.
Adam Argiag
[email protected]The cake was delicious, but the frosting was a little too sweet for my taste.
Morne Williams
[email protected]I made this cake for my family on Christmas morning and it was a huge success! Everyone loved it.
Obidullah Momand
[email protected]This eggnog layer cake was a hit at my Christmas party! It was so moist and flavorful, and the eggnog buttercream frosting was the perfect finishing touch.