EGGPLANT SALAD WITH CHICKPEAS AND FETA
The feta and chickpeas combine to give this eggplant salad a well-rounded Mediterranean flavor.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 1h
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together lemon juice, oil, salt, and ground pepper.
- Add Basic Roasted Eggplant, chickpeas, feta cheese, and chopped mint leaves; toss to combine.
Nutrition Facts : Calories 256 g, Fat 16 g, Fiber 9 g, Protein 7 g
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Vibraot Das
d.vibraot@yahoo.comI can't wait to try this salad! It looks so good and I love the combination of flavors.
Jacob Lemons
l_jacob@yahoo.comI'm always looking for new recipes that are healthy and delicious. This eggplant salad definitely fits the bill!
Hajera Begum
hajera@gmail.comThis salad is a great way to get kids to eat their vegetables. My kids love the sweet roasted eggplant and the crunchy chickpeas.
Janeth Sinarillos
janethsinarillos@gmail.comI love that this salad is so versatile. I've served it as a side dish, a main course, and even as a dip.
Marcus Bell
marcusb76@yahoo.comThis salad is perfect for meal prep. I make a big batch on the weekend and then eat it throughout the week for lunch or dinner.
phoeniixx
phoeniixx99@yahoo.comI'm vegan, so I omitted the feta cheese from this recipe. It was still delicious!
Sanjeev Chaudhary
sanjeev.chaudhary@hotmail.comI'm allergic to chickpeas, so I substituted white beans in this recipe. It turned out great!
Hammas Haider
h-h@yahoo.comThis salad is a great base recipe. I like to add other vegetables, such as cucumber or tomatoes, to make it even more colorful and flavorful.
Nayab iqbal Numurde
n.numurde@aol.comI found this salad to be a bit bland. I would add more herbs or spices to give it more flavor.
Rawan Omar
rawanomar@hotmail.comThis salad is a bit too salty for my taste. I would recommend using less feta cheese or salt.
Asamoah Christopher
a_c@hotmail.co.ukI'm not a huge fan of eggplant, but I really enjoyed this salad. The flavors were well-balanced and the texture was perfect.
mrs. Tisha
m-t34@yahoo.comThis salad is a great way to use up leftover roasted eggplant. I always have some on hand, so this is a go-to recipe for me.
Jolanta Kavoliuniene
k.j90@gmail.comI love that this salad is so easy to make. It's perfect for a quick and healthy lunch or dinner.
nykie JansenVanRensburg
nykie@gmail.comThis salad is a great way to get your daily dose of vegetables. It's packed with eggplant, chickpeas, and fresh herbs.
Rafeeq Masi
masirafeeq@gmail.comI'm always looking for new ways to use eggplant, and this salad is definitely a keeper. It's so flavorful and versatile.
Mausom Nembang
nmausom96@gmail.comThis salad was a hit at my last party! Everyone loved the unique flavor combination and how easy it was to make.
Hassediqee
hassediqee@hotmail.comI love the smoky flavor of the roasted eggplant in this salad. It pairs perfectly with the creamy feta cheese and crunchy chickpeas.
Odion Faith
faitho@hotmail.frThis eggplant salad is a delicious and refreshing dish that is perfect for a summer picnic or potluck. The combination of roasted eggplant, chickpeas, feta cheese, and fresh herbs is simply divine.